Chinese Food

Streaky meat

There are different ways to eat it all over the country. This piece of meat is purely to satisfy the little girl's mouth addiction. She likes the taste of sweet and salty. My mother is very considerate.

Grilled ribs with honey sauce

Xiaoyu's private chef's southern milk grilled ribs

Welcome to your official account of WeChat's little feather private chef. There are more simple and delicious recipes waiting for you.

Grilled pork ribs

Simple materials. Rich taste. 10 minutes preparation. Leave it to the oven.

Pork ribs with honey sauce

Use fresh ribs. Marinate with sauce quickly. Fry until fragrant, then stew with sauce until the sauce is finished. It's sweet, fragrant and spicy. It's chewy. It's also smoky. If I don't know, I think it's ribs

Grilled pork ribs with scallion and garlic

Pork ribs are often used as the main ingredients on the table. Whether stewing, frying or boiling soup, they can amaze our taste buds. Today, we use pork ribs with Chinese seasonings - onion, ginger, garlic and sauce. We bake this pork ribs with... ...

Korean style ribs

Grilled ribs have different ways of seasoning and effects. This dish focuses on color, shape and taste. The cooking process is not complicated. It's easy to make at home. It's delicious.

Steamed bun with beef and scallion -- omnipotent beef stuffing

It's the stuffing. That's my favorite. Dumplings, steamed buns, pies and so on. I love them all. Especially the stuffing made by Dad. It's very delicious. This year's new year's Eve, I eat the most beef stuffing. It's the best I've ever eaten. T... ...

Stewed tripe

I always prefer spicy bittern food. Maybe the taste has changed a little with the increase of age. Those who didn't want to eat before are now accepted. The seemingly complicated approach is not so troublesome..

Spareribs in black bean sauce

I don't remember how long I haven't served. Even now, I'm still busy with cerebral hemorrhage. The Kwai is quick and simple. Then we'll see you after the end of the annual work.

Stewed rice with ribs

Children's favorite

Rice with ribs and vegetables

A bowl of fried rice. How many memories do you recall

Cook 100 pork ribs

French fries

I've done it several times. My daughter loves it.

Beancurd chop

A touch of red in spring Red color, salty taste. This delicious spareribs can definitely contract your pot of rice

Warm stomach soup

In April, the magic city turns cold and hot, and the long holiday season turns around. It's cold peak time. Let's have a bowl of Dendrobium pork bone warm soup. The following formula is for six people. If there are three people in a family, you ... ...

Stewed rice with ribs

Fragrant, meat, vegetable, fast, delicious and healthy. Time to cook a meal. The food is better.

Spareribs in rice cooker / spareribs in honey sauce

Grilled ribs with barbecue sauce

I used to think the ribs were a little dry. Now try another way. Do what you say. Take out the action of eating. Although it's troublesome, it can be deboned, and it doesn't need to be marinated for a long time.

Noodles