Chinese Food

Braised beef ribs with peanuts and wolfberry

Because it's stew. Beef ribs are boneless but have more connective tissue. Only in this way can the stewed meat be mellow and juicy. If the chopsticks still can't be inserted into the muscle after stewing for 1 hour, the stewing time can be increased.

Simple and quick oven Kwai Chai - garlic roast pork ribs

The garlic is fragrant. The meat is crisp outside and tender inside. It's fragrant even for the bones. Lips and teeth leave fragrance and aftertaste

Braised spareribs with yam

We must eat yam in this season. Yam not only contains a lot of plant protein, but also contains rich yam amylase, polyphenol oxidase and other natural nutrients. These nutrients can directly affect human fatigue, promote digestion of spleen and ... ...

Ribs with garlic

Sweet and sour pork ribs

Sweet and sour food. Girls like to eat it, but they make less. It's greasy. Sweet food is not in my menu. Quit pork for a long time. It's time to break it. Today, make a sweet and sour spareribs. Break the ring. Break the big one. -

Delicious whistle noodles

Minnie's favorite noodle ~

Grilled ribs with Rosemary

Four spirits soup ︱ moistening and beautifying

Sweet and sour ribs

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Hawthorn

Hawthorn. It's also known as fruit in the mountain and red in the mountain. Drupe fruit. Hard core, thin flesh, slightly sour taste. Fruit can be eaten raw or used as preserved fruit cake. After dried, it can be used as medicine. It is a unique ... ...

Braised pork ribs in sweet and sour

Duoli activity re carving dishes -

Spareribs with sweet osmanthus

I like pork ribs most. I learned to make sweet and sour pork ribs before. Stir fried pork ribs with pineapple, salt and pepper pork ribs, Garlic Pork Ribs This time, I will challenge the sweet sweet sweet osmanthus spareribs. In fact, it's simil... ...

Sweet and sour spareribs (Reprint)

Sugar and vinegar is a kind of taste of Chinese cuisines. Sweet and sour spareribs originated in Zhejiang Province. It is a typical Zhejiang dish. The authentic sweet and sour pork ribs are very exquisite in practice and materials. Generally, th... ...

Grilled pork ribs in Spanish sauce

Steamed spareribs with Taro

Taro belongs to starch vegetables. It is rich in nutrients, including carbohydrate, protein, calcium, phosphorus, iron, potassium, magnesium, sodium, fluorine and other minerals, as well as carotene, niacin, vitamin C, B and other vitamins. Prop... ...

Grilled ribs with sauce

Marinate with barbecue sauce and rose curd milk in advance, and then bake in the oven. -

Grilled ribs

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Braised pork ribs in sweet and sour

I always like to eat pork ribs with sugar. It's made of sweet and sour pork ribs with Duoli peanut oil. It's more fragrant and delicious. -

Sweet and sour pork chop

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Potato chips (chips)

Sichuan Langya potato. It's called French fries in Ziyang City. It's more popular than the French fries in fast food restaurants.