It's a holy product for reducing weight and nutrition. It can be a staple food or a side dish. It's suitable for the old and the young.
The yellow curry powder brought back from Thailand's tourism. It's a fried crab with rice cake. It's just a discount for the bean and fruit food. I bought 10 crabs for two. One person and two crabs are full of crab meat. It's satisfying.
The raw materials of Korean fried rice cake are purchased in Youshihui. It's delicious.
I'm sure many people like the fried rice cake with a string of fifty cents sold at the street stall. I always buy a fried ham sausage by the way. I eat it with relish. I'll make it at home when I have time. It's clean and convenient. I make the ... ...
Portunus and rice cake are the most classic collocations. This is not only a dish but also a full one. The New Year cake is wrapped in the fresh sweetness of the portunus. The taste is waxy and smooth. The portunus is also moistened with onion, ... ...
My husband likes to eat.
The nutritional value of black rice is - 1. It contains protein, fat, carbohydrate, B vitamins, vitamin E, calcium, phosphorus, potassium, magnesium, iron, zinc and other nutrients. It is rich in nutrition; 2. Black rice has many physiological f... ...
From small to large, I love black rice. Especially the black rice cake. Take a bite. It's light, sweet and unique. It's full of happiness.
Beer, fried chicken, uncle bird, obba, are you drunk? At home to watch Korean drama while eating Korean cuisine is not very Korean feel.. I've seen many Korean dramas where the heroine plays the same roles as the princess and miss Qianjin. The h... ...
My favorite snack as a child. Soft taste, strong rice flavor, light sweetness. After fermentation, rice flour can really release rice flavor. This is a snack not available in the north. In order to have authentic taste, I tried many times. Now t... ...
Spicy fried rice cake is a very common snack in South Korea. Sweet and spicy fried rice cake is the favorite of young people in South Korea. The cooked rice cake bar is full of soy sauce. It goes with crisp vegetables. The taste is rich. Korean ... ...
I often eat rice cake as the last dessert in the restaurant. It's healthy and appetizing.