Chinese Food
All Recipes
Braised rice with shiitake, green vegetables and sausage
My baby doesn't like to eat vegetables, so I cut the vegetables very fragmentary. If your baby likes to eat or adults eat, you don't need to cut them so fragmentary.
Rice in casserole (rice in casserole)
A person's portion. It's convenient and fast to eat at home. There's no need for food.
Mapo Tofu
Mapo Tofu was created by Liu Shi, the wife of Chen Senfu, the owner of a small restaurant in wanfuqiao, the northern suburb of Chengdu in the early years of Tongzhi in the Qing Dynasty. Liu's face is pockmarked. She is called Chen Mapo. The tofu... ...
Special snacks
Vegetable bag. Mom's taste
Rice with egg and rosemary
Obviously, I just had an omelette meal with you, but I'm satisfied as if I had a full dinner. The heroine in the TV play can't make any dish. She can only make a plate of rice with egg. It's very simple because of making rice with egg. In fact, ... ...
Lavender purple rice milk pudding
Huaxiang, Mixiang, Daixiang, low calorie skimmed milk, honey instead of sugar rice with high carbon water are coarse grains that can also enjoy healthy and delicious taste during fat reduction. Farewell to the high sugar and high fat dessert outside
Rice on New Year's Eve
From last Friday to the year before, we launched the new year's Eve meal series menu. Of course, chicken, duck and fish are indispensable for new year's day. Looking back on last Friday's Zhixin chicken chops, I'd like to introduce you to have a... ...
Stir fried rice noodles
This dish is a Southeast Asian flavor. From James's kitchen, it has a good effect and taste for the first time.
Stewed chicken feet with spareribs in sauce
My husband doesn't eat chicken, but prefers chicken claws. But I think chicken claws are laborious. I love ribs. I developed this chicken claw. It has both the flavor of ribs and the glutinous of chicken claws. It's made into a small iron pot. I... ...
