Qingtuan is a special snack in the south of the Yangtze River. When the spring is warm and the flowers are blooming, every family gathers wormwood, then boils the juice and the glutinous rice flour and kneads it into a green dough. It is packed ... ...
Beauty lovers know that, in nine out of ten, eating job's tears or drinking rose tea will make people more and more beautiful. When they meet and turn into a pot of porridge, it's called one stone, two birds. It'll fill you up and make you look good.
I seldom eat rabbit meat in the local area. I first tasted that cold rabbit was bought online. It didn't have a strong meat taste. But the spicy rabbit was delicious. One day I went to the supermarket and found that there were fresh rabbit hind ... ...
Sauce. It's a delicious magician. The seasoning of rice casserole is very simple. There is no seasoning in the casserole. Therefore, the taste of sauce is very important. Just pour it on the rice before eating.
The first thing I eat is the health and nutritional value. This black rice steamed bread is added with eggs. If I don't add eggs, I can replace them with milk or water. This is the first time I try to make a steamed bread with noodles. Noodles w... ...
This is a purple potato porridge for one person. It can be boiled twice (about 500g in total). The quantity and type of rice needed can be adjusted according to your own needs.
Black rice is rich in protein, carbohydrate, B vitamins, vitamin E, calcium, phosphorus, potassium, magnesium, iron, zinc and other nutrients. It is rich in nutrition. Known as Gongmi, yaomi and Changshou rice, it has special nutritional value a... ...
Honeysuckle. It's known by its name as a plant that can stand the harsh environment. It can be seen not only in the tropical seashore of the coconut sea breeze, but also in the Himalayas with poor natural conditions. It bites its teeth. Bear wit... ...
This red bean and black glutinous rice syrup is a dessert I must order when I go to the dessert shop. According to traditional Chinese medicine, the glutinous rice is sweet and warm, and can enter the spleen, kidney and lung channels, which has ... ...
Better to look at
Bite open the soft spinach skin. The filling immediately burst out. The taste of salted egg yolk is very strong. The inner filling tastes salty and sweet. It's really a fairy match. It's very harmonious and delicious. Bite it down. It's deliciou... ...
Recently, it's time to eat pineapple again. Pineapples of all sizes are on the market. Mini pineapple is really sweet. So how can such a delicious pineapple miss the way to open fried rice. Be sure to make pineapples when they are delicious.
[AI pie] the green color of green Tuanzi is very spring like. I wanted to make it for a long time. But I don't make green Tuanzi with net red. I don't make AI pie with traditional Guangdong stuffing. The stuffing I make is the salty stuffing my ... ...
Referring to the age of six months or more, I'm going to teach you a regular homemade rice flour prepared by a monarch's family. In addition to controlling the raw materials, you can also freely add something in. I made videos for my baby's food... ...
It's a good time to eat garlic sprouts. Take action. Even Xiaobai has no pressure. It must be delicious.
Walnuts are rich in protein, fat, carbohydrate, copper, magnesium, potassium, phosphorus, iron and other mineral elements, as well as vitamin A, vitamin E, vitamin C, folic acid, niacin and pantothenic acid and other nutrients. Walnut is rich in... ...
Wormwood green ball. From color to taste, it has the smell of spring. It's waxy, soft, sweet and delicate. I grew up in the south. Every time in this season, I would follow my mother to pick fresh wormwood and go home to make Amy fruit. When I g... ...
It's a business trip to Changshu. It's a visit to a good friend's home. His mother fried the home-made dishes. Two simple ingredients are combined. The taste is very delicious.