Chinese Food
All Recipes
I'll teach you how to be a mango snow beauty
Bai Pang, who has been thinking for a long time, finally started today
It's a good sushi. One bite at a time. It's amazing
It's super delicious. But baby doesn't like to eat meat floss. Then I'll kill them ~ -
[spring in the mountains] ❤️ Crispy and fresh celery with asparagus ❤️ Honey peach loves nutritionist's private kitchen
Farm food in Hangzhou ⛰️ At the foot of the shady mountain where the mountain is dug. With the water celery (commonly known as duck's foot board), I especially like to eat the water celery and cut the bamboo shoots into shreds. With the water ce... ...
Low fat and low calorie purple potato cake
Camphor tree volunteer service station shall carry out a food selection activity. Everyone is required to bring the same food to participate. I used local materials. I added some glutinous rice flour and sugar flour into my father's purple potat... ...
Chinese toon and red shrimp rice ball
Spring is the right season for Chinese toon. The tender Chinese toon bud is nutritious and healthy. Have you ever made it with red shrimp? Green, fresh and delicious -
Congee with sea cucumber and mushroom
A year's plan lies in spring. A day's plan lies in the morning. Every day's breakfast must be nutritious and delicious. Give yourself full energy. Open a new life of the day. -
Black rice, meat and pine rice balls. Reward for yourself
Home. Reward yourself. Make a big rice ball.
Pumpkin and corn noodles
It's good for your health to eat more roughage. In the morning, a bowl of rice porridge is a nest. Everything is just right.
Fat beef and Korean bibimbap on minute CD
The taste is comparable to that of Korean bibimbap. Multicolored side dishes. With soft eggs. Drench with the secret Korean style rice dressing. Stir well. Fill your mouth with a spoon. The side dishes are crispy. The eggs are soft and tender. T... ...
Rice mash (rice wine)
When I was a child, my great grandmother used to make me delicious rice wine. Mash was one of them. Every time I made it, I ate it directly in a small bowl. I will never forget the sweet smell of rice wine and the soft hands of my great grandmot... ...
If you like cake, you can't miss it
Sweet, soft and glutinous jujube cake melts in the heart like a jujube to enjoy this sweet moment with others
Carrot, honey bean and glutinous rice cake
It's easy and fast. It's especially suitable for breakfast. In the morning, two sweet, soft and glutinous carrot, honey, bean and rice cakes will make you feel sweet all morning. We all know that carrots are rich in nutritional value. They conta... ...
Rice with shredded pork and fish
Share fish flavored shredded pork with Kwai Chi. Simple home-made dishes are the most delicious; although they are not authentic, they are quite good
Sweet spring day
Yesterday, I went to the supermarket near the community and bought a big bag of glutinous rice flour. Today, I unpacked the bag to reveal the soft and delicate glutinous rice flour. It's white and pure. Take a small bowl of glutinous rice flour,... ...
Never eat Kwai glutinous rice rolls with sweet bean flour.
I like glutinous rice snacks very much. Especially the breakfast with soybean flour is not suitable. Ha ha is more suitable for afternoon tea A kind of In order to participate in the activity, you can have a look here-
