Chinese Food
All Recipes
Fried shrimps in oil
My husband prefers to eat prawns. This dish is completely operated according to the method he likes. This dish is simple and easy to use. You can refer to it if you like.
Fried Tofu with shrimp
Shrimp best with tofu
Beer duck with warm spring river
Spring River water warm duck prophet is the first poem recited with duck in childhood. Duck's various practices are very lovable. Old duck soup, ginger duck, roast duck. As Chongqing's sister, the favorite is all kinds of spicy taste. It's sprin... ...
Fragrant and delicious [congee with bean leaves]
Two months ago, a parent of my son's Chinese school sent me some vegetables. But he was not sure what they were. One of them I planted to the door. Growing up, I found it was a cowpea. Cowpeas need to be sharpened to grow well. That is to remove... ...
Delicious sauerkraut fish
There is an old man at home. He needs high-quality protein. Fish is the first choice. He can't eat spiny fish because of illness. He has been fed up with dragonfish and so on. Jiangtuan fish with few fresh spins has become the target. Filial pie... ...
Poor appetite and indigestion. It's very important for baby to nourish stomach in autumn. Don't miss it.
Today, I use flour to make paste as the main food. It has the effect of regulating stomach, promoting digestion and absorption. The baby digests well. The appetite is naturally open. In addition, I also specially add the prawns with calcium supp... ...
Steamed mullet in the Yangtze River
The original intention of eating is to dream. Mullet is rich in protein, fatty acid, B vitamins, vitamin E, calcium, magnesium, selenium and other nutrients. Its meat is tender and delicious. Especially before the winter solstice, mullet is the ... ...
Steamed sea bass and chubby salad
Steamed perch is a traditional dish with all colors and flavors. It's very suitable for family feast. The meat of perch is white, tender and fragrant. It has no fishy smell. The meat is in the shape of garlic cloves. The steamed method can best ... ...
Xiangsong river fish
The grass carp used for river crossing fish belongs to freshwater fish. It has the earthy smell of freshwater fish. It is difficult to remove in general practice. So miss Jie cut her mouth on the fish and put ginger into the edge of the knife. T... ...
Prawn sauce
I used to go to junior high school in the county. I had a three-day holiday every month. My mother was worried that I could not eat. In order to improve my food, my mother always made this dish for me and put it in a big pot when I went home. I ... ...
Steamed crab in oil
The crab I bought is a little small. Steaming is not good. Spicy crab is too difficult. Lazy attack. Make a simple steamed crab with oil. It's delicious and easy.
Spicy snail meat
When buying a snail, you should select a large, round and thin one. The mask shrinks completely. The antennae of the female can be observed. The left and right antennae of the female are the same size and extend forward; the right antennae of th... ...
Crab with noodles
The delicious food that can't be missed in autumn and October ~
Quick fried dishes - Kwai fried cucumber.
I'm going to upgrade to be a mom, so I haven't been on the recipe for a long time. Pregnant women cook their own meals. That is to say, nutrition balance should be considered as soon as possible. Summer pregnancy test was told by the doctor that... ...
