It is suggested that only 8 puffs should be filled with Matcha filling in advance. You can double your liking. The unfilled puffs are sealed and refrigerated. They taste better after eating in three days. The skin of puff has a crispy taste, so ... ...
Summer has come quietly. It's hot sunshine outdoors. When I come back home, I open the refrigerator. I lie in a sea in silence. The feeling of cool and refreshing instantly comes to my heart. This cake can be made in two versions. One is cake ba... ...
Hi, I'm your fawn. The weather is not good recently. Haha, it's a pity that I can't go out. Since I go out to play, I have to bring some delicious food. Let's make a cake box for exploding friends' circle. Make the super hot bean milk box, straw... ...
A good ideal life is a life aesthetics of tea fragrance, flower cultivation and grass raising, making a small snack for tea delivery, tea preparation and fragrance, elegance, comfort and relaxation. Point on the fragrance of simple and simple. P... ...
Make Kwai pizza with flying pie. Simple and quick. The bottom is crisp and the cheese is tender. -
I made rice cake last time. The heated rice cake has the effect of drawing silk. I think it's very good. This time, I have some pumpkins at home. I'll wrap the rice cake in the pumpkins. It's good to eat it while it's hot after baking~
It's super delicious. I can't help sharing. My happiness is to share with you the most common household food. (^_^)
Yesterday was my husband's birthday. I made a small red velvet chocolate cake. I wish my God happy forever Mei Because there is not enough red koji powder. Some pigment is added. Not much is added. The color is dimmed a lot. When parents like to... ...
It's time to make your own snacks at the weekend again. I'm excited to think about it. Today, I made a sweet potato crispy bar specially for children at home to take out to play. Light sweet taste. Crispy taste. He likes it very much. Just out o... ...
Add a little Matcha powder. Add a little fresh color to the cake roll -
Make yourself a cake for your birthday.
I haven't made soft European bread for a long time. These days, I saw a lot of friends in the circle drying soft European bread. It has the original taste, cocoa taste and Matcha taste. I don't know why I chose the Monascus powder. OK. Since I m... ...
There are many recipes for cookies. The cookies made by this recipe are crispy and fragrant. Both adults and children like it.
Before I played baking, I didn't know what sticky rice flour is. Big rice cake and green dough. I heard about a good sticky rice flour. It's a delicacy made of fine and smooth powder. It's elastic and strong. It's sticky but not greasy. Today, I... ...
Today is mother's day. I made a mango flower cake for my mother. It means sweet and honey. Everyone else buys flowers. I can make cakes. I think it will make my love more beautiful through delicious food.
My hometown is in a small coastal city in Jiaodong. I'm famous for pasta. I've been exposed to many Chinese pasta. Now I'm in love with baking. I've always wanted to try crisp bread. I'm afraid of a lot of butter wrapped in it. I really don't wa... ...
It can also be made into a variety of small animal shapes. Children prefer to know more about the advocator who can add me jp500300 children's complementary food without adding. What you care about is what I care about.
I love this. It's often the milk left over from making bread. Add some corn flour and ferment naturally. Add eggs and sugar. Yuxuan's sweet corn flour cake will be out of the pot. -