Chinese Food
All Recipes
Baby's complementary food is excellent
Yesterday in the group, I also discussed with my mothers how to make small milk beans. I promised to give you a detailed step for today's snacks. Today's milk bean snack. It's really delicious. It is suitable for children of all ages. Countless ... ...
Matcha cookies
The change of cookies is delicious.
Mm of losing weight
Toast is my favorite, because it's also my daughter's favorite. Because I'm fat. I'm seldom asked to make food again. Of course, occasionally I will be asked to make a toast to take the school. At the same time, I will not forget to ask me to be... ...
Bread and butter - to taste the bread of the nobility
Brioche is a classic French dessert. It uses a lot of eggs and butter. It's made without a drop of water. It has a cake like soft taste. Once upon a time, only aristocrats could enjoy the bread in Europe, which was also called aristocratic bread... ...
Brown sugar oatmeal biscuit (spoon shaped)
I'm used to taking pictures every time I cook delicious food, but I don't want to make recipes.
Bacon Cheese Rolls
Bacon Cheese Rolls. A very popular salty bread.
Tuna whole wheat bread with Avocado
Another salty bread. Whole wheat flour.
Beef and cheese with Hydrangea
Hamburger has new tricks. Hurry to get up at home DIY and go out early this morning. Riding a yellow car and humming a song, I head for the food market. The early food market is my favorite place. People are noisy, but it's the place where peopl... ...
Cranberry waffle
Today, this waffle is actually a transformation of the egg. It's baked in waffle mold. It's called waffle by me. The addition of cranberries makes the waffle taste more layered. When it's hot, it's crispy outside and soft inside. It's not bad wh... ...
Light Cheesecake
Fresh, but not too light; soft, but not too wet. Every time I taste it, I can't help admiring it. It's not just for eating. Its simple and elegant appearance and delicate and silky organization are enough to fascinate people. Great love cheese. ... ...
Mousse Cake
When making mousse cake for the first time, I found it was so simple, but it took a long time. It took more than 6 hours to refrigerate. The mirror is very beautiful
Mango Salad
In summer, people often have no appetite. Today, when we have a fruit, it's a delicious diet.
Scallion and salty bread
Shallot is a kind of special food. People who like durian will feel very fragrant and delicious. Those who don't like it will really smell it and abandon it. I like the flavor of shallot, especially when it is put in baking with the milk flavor ... ...
Continuous toast (direct method)
The new kitchen product Black King Kong doesn't stick to the 450 gram toast mold with the ripple of the sliding cover. It overturns all the previous models of toast baking. It only takes 35 minutes to save time - 150 ℃. Uniform - pure black heav... ...
Cranberry cookie
I used to make Cranberry biscuits. They were cut and baked in the refrigerator after being refrigerated. Today, I'll try the cookie. The effect is good. It also saves a lot of time.
Roasting method of Hydrangea meat pine egg yolk crispy with fresh duck egg yolk
I've been fascinated by Western pastries, all kinds of cream cakes, cake rolls, cheese cakes and Chinese pastries. I'm ashamed to say that Chinese pasta is only broad and profound. In this metropolis, people start to be infatuated with innovatio... ...
Kwai Fu oven version of baby love fast breakfast and afternoon tea
Kwai Fu cake is very high and simple, and how to handle it is very good. It doesn't want to buy waffles. So it's the same with silicone mold. This way you can bake 2 molds in a total of 10 pieces. I pour one plate of the original flavor after ea... ...
Brown sugar whole wheat soft Europe
Dried soft bags are my favorite. In a word, it's - every bite is a surprise.
Whole egg toast Black King Kong toast
This is a kind of toast with very high egg content. Because of this, the dough has become very explosive. It matches with the black diamond toast mold. The fermentation speed is particularly fast. The baking time also shortens the color of the f... ...
Midsummer pure orange double whirlwind Cupcake
In June, the smell of Huangmei in Shanghai begins to come. It's just a heavy rain. Otherwise, you can focus on the next trip. Let's have a good time. It's hot and sticky. No one really likes this weather. What kind of cupcakes do you want to tal... ...
