There are Hunan people at home. They like stir fried meat. In fact, this dish is in Hunan Province. Local people call it stir fried meat with chili. It's also home cooked stir fried meat. This dish is just because of family custom. I miss this t... ...
My favorite.
In fact, home-made dishes are easy to use and easy to operate. But as long as you are willing to make some collocations in color, you will be happier when eating. This colorful beef grain. Set off the beef grain with a bright color system. Is it... ...
The first time I tasted donkey meat was in Dushan, Guizhou Province. I realized the saying of Heaven dragon meat. Underground donkey meat . Donkey meat and beef taste almost the same. It's really delicious. There are many versions of donkey meat... ...
In fact, it's just a fad to make this dish. Because my husband likes to eat lean meat. I think it's not so delicious when I fry it. So I try to make it in a different way. I didn't expect it tasted good. Actually, I don't know what it's called. ... ...
Basically, there are spicy fried rice cakes in every Korean drama. A big pot of red rice cakes is cooked on the roadside stall. The protagonist eats happily and contentedly. He often eats saliva when he sees it. He is not very interested in stic... ...
In spring, Guangdong is humid. The human body is prone to edema, cold and eczema. Simple soup can dispel dampness or relieve. Wax gourd peel water, wax gourd seed defecate, corn must eliminate edema, adzuki bean, job's tears eliminate edema and ... ...
Mom's taste
I've tried several kinds of formula of banhalberd skin. This recipe is the best. The banhalberd skin is sweet, delicious, not easy to break, and not greasy. Do thousand layers and do the first choice of banhalberd.
The pursuit of food. The feeling has always been on the way. There is no end. French desserts are famous. Although they know that they are high in calories, they can't help liking them. [Napoleon Cake] one of the French classic desserts. Crispy ... ...
Cooking at home. The most important thing is simple, fast and without losing color and smell
I always wanted to add some oats to the bread and digest the apples. So I tried to make this bread.
Henan stewed noodles, one of the top ten noodles in China, has a history of 4000 years. It is a traditional snack with meat, vegetable, soup and noodles. It is famous in the Central Plains for its delicious taste and economic benefits. Stewed no... ...
A delicious and healthy vegetarian with fresh taste, beautiful color and delicious taste.