Chinese Food
All Recipes
Chives and cheese bread
Chive cheese bread has always been one of my favorite bread. My family also like it very much. When I didn't play baking before, I often bought 85 degree bread. Now I can make it when I want to. I can also add meat floss, sausage and so on to th... ...
Chicken leg with potato
According to your taste, you can choose whether the chicken should be greased or not.
Crispy and spicy version of roasted chicken with chestnut
There used to be whole chicken stewed with chestnut in my hometown for Chinese new year, but I didn't like to eat it and feel too sweet. I can't help but buy a lot of California chestnuts. So I thought of improving the way of cooking chicken wit... ...
Cranberry condensed milk toast
I think I've been in a state of bewilderment. Since I've been in the baking pit, I can't control my hair. Always store a lot of food. All kinds of powder, oil and dried fruit. Dried cranberries are common. But they are also the most versatile. M... ...
Braised prawns in double sauce
Children like to eat braised prawns in tomato sauce. But baopa likes to eat large prawns. Today, I passed the seafood stall and saw these prawns. Baopa couldn't stand the temptation. I bought some back. So I made a double sauce braised prawns. L... ...
Stewed duck with white gourd
Duck meat contains more B vitamins and vitamin E than other meat. It can effectively resist beriberi, neuritis and a variety of inflammation. It can also resist aging. The wax gourd has the effect of beauty and slimming. Duck and winter melon st... ...
Zucchini with mushrooms
Zucchini is also known as eggplant melon, bear (male) melon, white melon, small melon, papaya, horned melon, Xun melon, etc. It is native to India. It is planted in the South and north of China. Zucchini has the curative effect of clearing heat ... ...
Little hot dog bread
It's a very suitable bread for the morning. Every mouthful is full of happiness.
Lazy braised chicken leg electric pressure cooker
Many people say they don't like drumsticks, because the meat of drumsticks always makes firewood or tastes bad. Xiaomei tried her new product steel kettle strong fragrance WiFi steaming pressure cooker today. It's no longer a problem. This time,... ...
Perch in sour soup
It doesn't matter what kind of fish it is. As long as there are few thorns, it's better to avoid accidents. I suggest using sea fish.
Fish flavored shredded pork
Fish flavored shredded pork is not very fixed, but pickled peppers, carrots, agaric and shredded pork are basically fixed. There are many bamboo shoots that can be replaced. Lettuce and shredded potato can be used instead. In addition, Douchi or... ...
Steamed lion's head
Lion's head usually has three cooking methods: stewing, steaming and braised. If you want to have a light taste, it is recommended to use it for steaming. It can not only keep the original delicious ingredients, but also try not to damage its nu... ...
Noodles with peanut butter
I haven't made noodles for a long time. I've been fascinated by peanut butter recently. The soft and smooth peanut butter with the hand rolled noodles of the tendons also has a unique taste. -
Braised Lamb Chop
Mutton is most suitable for eating in winter. It is called winter tonic. It is loved by people. Mutton can keep out wind and cold. It is warm but not dry. It has the functions of invigorating kidney and Yang, warming and dispelling cold, warming... ...
