Chinese Food
All Recipes
Spicy hot
In recent years, bone soup Malatang has become popular in Beijing. Instead of making Malatang with a red soup base, it's replaced by a thick white soup base. It's impossible to make bone soup with a real bone soup. At the beginning, most of the ... ...
Delicious fruit tarts
Cassida sauce is really delicious with everything.. Bake a tart skin casually. Match it with Cassida sauce. Add some fruit to decorate it. A good-looking and delicious dessert is easy to finish.
Black Diamond toast
When the mellow cocoa sponge cake is wrapped with milk rich toast, and there is a little sweet purple potato in the middle. Multiple flavors are the latest big red [black diamond toast]. Would you like to try it?
Chocolate strawberry cake
My wife called and said, son, I want to eat my cake . I hurried home from work yesterday and started to work in the kitchen. One hour later, it finally came to a success (thanks to repairing the refrigerator and moving the cream to the freezer t... ...
Scallion flavored pastry
I've been married to Mr. Liu for nearly two years. From Xiaobai to now, it's all influenced by my mother-in-law. She's very simple. She can make a good dish. We're all snacks from Shaanxi people's hometown. I learned from her today. This is also... ...
New year's honey
This doughnut cake doesn't need to beat eggs. It doesn't use baking powder. It tastes strong and delicate. It's easy to make. It's rich in milk. It's delicious and not greasy. I'm sure you'll like it.
Fried yellow croaker
My son and daughter-in-law love it..
Happy egg Castle
The gas at home is in arrears, so I have to use the oven to be the owner of food and vegetables.
Cucumber, bean curd and carrot
One point three This is a story that today's dish name is as straightforward and realistic as ever (cucumber and beancurd. It's yellow and rotten. It's not a serious cold dish at a glance.) eh Young Can the mind be green, healthy and positive
Fried eggs with zucchini
Low salt, low fat and high protein
French crispy truffle soup
This French truffle soup comes from the famous work of French chef Paul bogus. It has a golden crust. In addition to the black truffle known as the black diamond , it is also a collection of rare foie gras sauce, golden carrots, delicious chicke... ...
Glutinous rice tripe
Glutinous rice tripe needs enough patience and time to do well
Mashed potato
I didn't want to write this recipe at first. It's too simple. The problem is that my colleagues can't remember the oral statement several times. I've been asked again and again. Just write it briefly
Colored noodles
Like to make all kinds of delicious food with all kinds of natural colors
