Chinese Food
All Recipes
Shepherd's purse spring roll
A mother's child is like a treasure. She just knows what I like. Before she said it, she bought spring roll skin from the street.
Tortilla chips
Homemade cornflakes without oil and salt. I like the chewiness of lollipop. I'm in the period of fat reduction. I want to eat again.
Pineapple Rice
Why is the pineapple green in the crowd.
Xiapu fish fillet soup
We've introduced sauerkraut fish and sauerkraut fillet. Today we'll teach you how to make fillet. In Xiapu, Fujian Province, there is a kind of fish slice soup made of eel. It pays attention to the raw materials and the taste. The key is to hang... ...
Mori's home cooked pork
My favorite dish when I was a child - this is also the first dish I would make - a dish I studied carefully
Marinate the potted vegetables tonight. Serve with chicken tomorrow morning
2.23 it's a story that a dish is still marinated in the basin. I have to wait for tomorrow to see what it looks like Please be sure to strive for good-looking dishes. Tomorrow's breakfast is worth about 50% of your happiness_
Stir fried green vegetable moss+
When spring comes, when the rape flowers bloom, we can not only see a yellow sea of flowers, but also taste the tender green fresh vegetable moss. It's refreshing. -
Congee with preserved egg and lean meat
In spring, I'll have a bowl of congee with preserved meat and preserved egg. It's the most comfortable. Let's try it together.
Hot and sour potato shreds
Tudou has the functions of harmonizing the stomach, regulating the middle part, strengthening the spleen and benefiting the Qi, improving the gastrointestinal function, and has certain effects on constipation caused by gastric ulcer, twelve fat ... ...
Sweet and sour sirloin
My son likes sweet and sour sirloin best when he was a kid. But sometimes it's inconvenient to go out and eat it. He studies and makes a try. The first time. The sirloin fried is not perfect. The taste is OK. Later, he tries his best to have all... ...
Chicken with pepper
The Golden Rooster welcomes the spring. Flowers blossom. Chicken and pepper dance together. The dining table adds flavor.
4-color crispy egg yolk
In spring, the bright red, green, purple and black are all crispy yolks. Eat spring in your stomach... -
Star Blueberry Muffin
Make some blueberry muffin. Decorate it with star tinted cream. Good looking and delicious. -
Braised pork elbow
This semester is busy. I don't have much time to study food. But occasionally I also buy some good beatings. Pig elbows here are very cheap. You can buy two big ones for about 30 yuan, nearly three jin. Today upload a lazy way. It's easy and can... ...
Crystal meat jelly
I've always loved meat skin since I was a child. I think it's the most delicious part of a pig. And it's very cheap. Every time I go to metro for a few yuan, I will bring back a bag. It's very delicious to buy it to make spicy fried meat skin. T... ...
Whole wheat toast
The basic toast for beginners. Let's learn it quickly.
Stir fried mung bean sprouts
Spring is coming. When we take off our winter clothes and put on our light spring clothes to show our little belly, will we regret eating the delicious food of the whole winter? I often do. At this time, I will eat some light and refreshing dish... ...
