Chinese Food
All Recipes
Preserved egg and lean meat porridge nutritionist mom
Congee is one of the most common supplementary food recipes for babies. Babies of different ages should eat congee of different consistency. At the same time, it can also help adults and children regulate their intestines and stomachs and improv... ...
Stewed yellow croaker health pot
Functions and functions of yellow croaker 1 tonic yellow croaker is rich in protein, microelements and vitamins. It can effectively tonic human body. It is especially suitable for the weak and middle-aged and old people as a dietary therapy. The... ...
Healthy corn oil version [milk puff blank]
The breath of spring is the renewal of everything. It's such a vital season. It's a wonderful thing to make more desserts for the family. The puff that I always wanted to make has been plucked recently. The butter at home was not much the other ... ...
Just love the fresh steamed Beibei with sand tea
Arctic BeiDuo is eaten in the form of sashimi. It's as red as rouge on the crystal ice in the Japanese material shop. It's more like a row of girls dancing on the ice sculpture. It moves the tip of your tongue and melts the cold under her feet. ... ...
Pumpkin green ball
Use pumpkin instead of wormwood juice. You can make it at ease. It's healthy and delicious.
Stewed okra with shrimp glue
Okra has a unique taste. It has a unique fragrance and taste. Ordinary people may not be used to eating okra. But different methods make different flavors. Today, I brewed shrimp glue into okra and steamed it. It's very delicious. -
Tomato, cabbage and shrimp
Tomato is also called tomato. Tomato is rich in vitamin A, C and D. its acidity is caused by citric acid and malic acid. The nutritional value of tomato is very high. It contains many kinds of vitamins. It is 2-4 times higher than apple, pear, b... ...
Stir fried lettuce with minced garlic
Lettuce is rich in nutrition. It's good for children's development to eat more lettuce. Lettuce is rich in vitamin C, carotene, phosphorus and calcium, which can promote the normal development of bone and help to grow teeth. Lettuce is crisp and... ...
Fat cattle in sour soup
These two days of cooling, we need to supplement the hot and hot meat in hot and sour soup. I want to say that there must be yellow lantern chili sauce. This is the necessary raw material for our side. Don't ask me why we call fat cattle in sour... ...
Crispy carp
Some time ago, my father went fishing and brought back a carp. Freshwater fish usually eat it. Carp is another exception. Because in some common freshwater fish, carp is not as delicate as other fish, and its nutritional value is not as good as ... ...
Quick kitchen fried pork chop Curry Rice
Rice with curry pork chop, crispy pork chop and strong vegetable curry can't stop stirring the taste buds.
That's what a white and noisy little scroll should do
When I was a child, I used to eat spicy rolls made by my grandma. When I was out of the pot, I could eat five hot rolls without food. I uploaded recipes every week to learn how to make a total of the top three awards: 50 yuan voucher for bean an... ...
Sauteed vegetables
Chongcai is a kind of Yunnan Guizhou Sichuan Hunan cuisine. It tastes slightly bitter and refreshing. It can clear fire, strengthen spleen, appetizer, lose weight and lose weight. It can be stir fried, cold mixed and salted. Because it tastes li... ...
Steamed egg
I suddenly want to eat steamed eggs today. I didn't expect to be so successful for the first time
Vietnamese beef, beef and rice noodles Pho
When I went to Paris more than ten years ago, my uncle took me to eat a bowl of vermicelli in the Vietnamese Pavilion in the 13th district. At that time, the bowl was about 8 euro. For me who went abroad for the first time, the price really made... ...
Sweet and sour sirloin for lazy
It's one of Ruyi's favorite dishes to order when going out for dinner. So I also learn to make it at home. The reason is that it's lazy version. Because the ridge is bought. Hahaha. It saves the most trouble.
Fried Cauliflower
My elders like this dish very much. She is also my leader and supervisor. She orders this dish every time she has a meal with her. I usually have time to learn how to cook and let you taste your favorite food.
Napoleon, crispy and delicious. I did.
Thousand layer cake is a French traditional dessert. We Chinese call it Napoleon. The traditional Napoleon is made up of three buttered pastry and two layers of milk sauce. The pastry needs to be opened several times. At last, each pastry has th... ...
