Chinese Food
All Recipes
Steamed egg with water
This.. Should it be a classic for opening taste buds in infancy? Basically everyone can do it. But it needs to be smooth and tender. It's still a little clever. Someone always asks. Then make a recipe.
Stir fried black fungus with mushrooms and broccoli
I like to cook such vegetable very much. It can be done in 5 minutes. It can be done in two steps. Blanch water, saute ginger and garlic. Stir fry them for a few times and then serve them. My children like it very much. They can't stop eating spoonfuls.
Beef Brisket with mint
When I bought the beef brisket, I thought about how to cook it. Last time I saw someone else burn the crucian carp to put the fragrance. I wanted to burn the beef brisket to put the mint.
Crucian congee
Complementary food for babies
Red Bean Bun
Hongdousha has a high medicinal and good health care effect. Hongdousha can be used for clearing away heat and detoxification, strengthening the spleen and benefiting the stomach. 1. Red bean contains more saponins, which can stimulate the intes... ...
Cabbage with garlic
The cabbage is clean and refreshing. It tastes good.
Stir fried ham with green pepper
It's just a personal preference
Shun's private dish -- braised potato wing root
It's raining. It's been raining since last night. Now and then, I come here to have a thunder. It's terrible to go out and buy vegetables in such a day... So I started to see what was in the fridge. HMM.. Let's have spicy potato and chicken wings.
Apple pie
It's hot in summer. People are lazy. Apples and watermelons are bought. After eating a few watermelons, no one eats an apple. Look at the unsalable apples. Try to make an apple pie.
Shrimp with pepper and salt skin
A beach trip is self-sufficient.
Pumpkin egg cake
Zucchini is rich in cellulose, which can promote gastrointestinal peristalsis and relieve summer heat. It is very suitable for eating in this hot summer. Zucchini is not only suitable for cooking. When making cakes, it's also quite delicious. Th... ...
Pork in pot
I feel like I'm starving when I come back from the car practice. Damingzi said that she wanted to eat pot and meat. It was just like my idea. So I started my first attempt.
Braised beef tendon
It's too hot. If you can spend a little longer time marinating and eating. Put it in the refrigerator. Take it out and eat it. I'd like to. This recipe comes from the golden bittern of Carambola culture series. It's delicious with a little modification.
