Chinese Food

Cowpea salad

A plate of cold cowpeas in the hot summer will not only help you to eat but also help you to have a good appetite.

Steamed pork in pot

My aunt meow's favorite dish

Braised scorpion with soy sauce

I always want to be a nutritious, healthy, low-fat and body tonic thing. Consider whether it's a food material or a scorpion with low cholesterol, low fat and blood tonic. Go to school to do it.

Winter melon and razor clam soup

Oreo thousand layer cream cake

Unfinished dumplings

There is still a story

Mung bean curd

Scrambled egg with tomato

I've explored it several times before I know that it's not a question of putting eggs or tomatoes first.

Beef fillet with hot pepper

Niuliu with Hangzhou pepper is a kind of delicious food. It takes Hangzhou pepper and Niuliu as the main ingredients. It is a characteristic traditional famous dish in Hangzhou. It belongs to Zhejiang cuisine.

Sweet and sour yellow croaker

Salivary rabbit

It's cooling down today. I haven't eaten a rabbit with saliva for a long time. I said hello to the boss who sold the living rabbit early yesterday, and asked him to keep a hot rabbit for me today.

Pickled peach

Eight point eight This is a story of yesterday's autumn peach picking and soaking

Steamed bun with pork and cowpea

Cowpeas. Some places are called long beans. They are rich vegetables in summer. It contains a variety of vitamins and minerals. Cowpea has the functions of invigorating the spleen, nourishing the stomach, regulating qi, nourishing the kidney, lo... ...

Bean skin in cold sauce

Taro

People who have eaten taro know that it tastes soft and smooth, soft, sweet, fragrant and glutinous. Its nutritional value is also quite rich. It can not only be used as a staple food, but also as a dish. But a lot of people don't know how to ma... ...

Stir fried Blueberry Yogurt Muffin

This cake is Muffin Cake. Muffin is a kind of very domestic dessert in foreign countries. It's similar to heavy oil cake, but it's much easier than heavy oil cake. It's very suitable for beginners to bake. Today's Muffin Cake, I improved it by r... ...

The taste of home different qingbuliang Cordyceps chicken soup

Wandering outside. Every time my parents go home, they will make a clear and cool Chicken Soup for my sister and me. Later, I bought my own Baoqing and made it myself. It's not the taste at all. Recently, when I went home, the chicken soup of qi... ...

Stir fried pork with dried green beans

A taste of hometown. A taste of childhood. Always miss ~ ~

Hairtail in dry pot

Since I've made spicy hot pot several times at home, my mother has to order it every once in a while. It's so beautiful that I make it delicious. I'm very pleased. So I keep improving the ingredients every time I cook it. So it's better every ti... ...

Sweet and sour hairtail

1. The fat content of hairtail is higher than that of common fish, and it is mostly unsaturated fatty acid. The carbon chain of this fatty acid is longer, which has the effect of lowering cholesterol. 2. There is also an anticancer component 6-t... ...