Chinese Food
All Recipes
Baked pork liver in salt
This dish must be eaten while it is hot...
Glutinous rice egg
Steamed glutinous rice, salted egg yolk with oil, fragrant mushrooms, ham and sweet corn Peas... OK. Stop thinking. You can be greedy.
Mandarin fish with squirrel
Summary
Mexican steak rolls
Exotic style is the most provocative. A touch of it will make you feverish . The authentic flavor of the other side of Mexico. Now it's perfectly integrated into the continuous steak rolls. With the melody of folk songs, the combination of steak... ...
Grilled hairtail
Hairtail, which is full of protein and various fatty acids, is good for small heart and brain. It's not fried or greasy. It's fresh, tender, oil-free, delicious and fat after curing. Especially the skin rich in guanine. It's burning for a while.... ...
Spareribs in tomato sauce
I brought a spare ribs with me when I bought the stew. I wanted to make steamed spare ribs with taro. I saw a tomato when I went home. I thought that if I don't eat any more tomatoes, it will be broken again. Then I used it to make spare ribs
Saozi crucian
Ha ha. It's cold. I want to eat some delicious food. It's so fat in autumn.
Children's favorite of Korean pumpkin porridge
Every time I go to eat Korean barbecue, my son's favorite is pumpkin porridge. I tell him that I'm not interested in eating barbecue. But I say I can drink pumpkin porridge. I'll walk right away. Pumpkin is very suitable for heat clearing and de... ...
Stir fried shrimps with lentils to awaken childhood memory
When I was a child, there was a small river behind the house. In summer, there were a lot of prawns. A group of young friends took them with them. They had washbasin water scoops and self-made advanced equipment. They went to the river to scoop ... ...
Pig lung soup with green olive
It's very effective to moisten the lungs and stop coughing. It's healthy to drink more in dry season in autumn and winter
Steamed mandarin fish
Mandarin fish, also known as mandarin fish, is the best of the fish. Its meat is tender and its bones are few. It is very suitable for the elderly and children. Cooking style - it's best to choose steaming. It's very delicious. -
Arctic shrimp with Broccoli
I usually don't cook very well. I use less fish and shrimp. I don't like the way of cooking with thick juice, strong taste and complicated steps. Let's have the simplest and most convenient broccoli Arctic shrimp. What ingredients do not? Origin... ...
Egg cake
Breakfast for children
Stir fried shredded tofu
Dried tofu is a special product in Northeast China. It is also called dried tofu in Northeast China . It is also called doupi'er. It is a kind of tofu product pressed into thin slices. It is not only different from tofu skin and thousand pieces ... ...
Cranberry scum
Sikang is also called fast bread. It's especially delicious with sour and sweet cranberries. -
Apple pie
Apple is the most nutritious fruit. In addition to direct consumption, it can also be used to make a variety of delicious food. Apple pie is everyone's favorite dessert. But I'm afraid to make a grid. By chance, I found an apple pie recipe that ... ...
Carrot sausage
My baby is one year old. She is very picky. She doesn't eat meat dregs at all. So she made sausage for her.
