Chinese Food
All Recipes
Braised chicken wings without bones
I'm used to the usual chicken wings. Let's change today. Tea tree mushroom is used to replace the bone in chicken wings. It is not only more nutritious, but also more convenient and delicious to eat. It's especially suitable for babies who are p... ...
Hot and sour potato shreds
Hot and sour potato shreds is a popular recipe. Although it's cheap, everyone likes the hot and sour taste. It's delicious everywhere. -
Braised crucian
The family don't like fish very much, so they seldom make fish dishes. This dry braised crucian carp is a dish I've been thinking about for a long time. Today, I can finally do it. It's not bad.
Garland garland with garlic
My favorite. It's fresh and crisp. It's dry in autumn.
Salted egg, yellow shrimp and tofu soup
There are too many lazy people in my family. I'm used to spoiling them. In fact, it's not that you don't want to eat shrimps. You can eat them in minutes after shelling.
Crispy rabbit meat
Crispy rabbit meat. Crispy on the outside and tender in the inside. It's fragrant and delicious. Fried food is healthier, less oil, but not lack of flavor and nutrition. Add celery to add flavor. Add red pepper not only to add flavor, but also b... ...
Cream puff
The irresistible delicacy of the girls. One bite at a time. The full mouth of cream is super satisfying.
Salmon Sashimi with Avocado
Salmon and avocado are very delicious and nutritious. It's more outstanding to use the thin salt raw sauce of Li Jinji to dip in the material. Light pine can bring the delicious experience of fresh and mellow. I want to make different delicacies... ...
Tofu in pot
Tofu omelet slobber is a vegetable in Shandong. It has been in the school for four years. Tofu omelet is one of my favorites. Wrap up a layer of starch and egg. The bean curd is frying. The sound of the bean curd is loud. It increases appetite. ... ...
Tuna, flaxseed, pumpkin cake
A lot of people don't know the benefits of flaxseed to the body. Even if there is one, they don't know how to eat it. In fact, it can be added to DIY in pastry. It's simple and nutritious. The linolenic acid contained in flaxseed is really a goo... ...
Roasted tilapia with Citronella
Lemongrass is another name for lemongrass. The Dutch use Lemongrass as a condiment for fish cooking. Generally, it can be used as the seasoning of pickles and the fragrance of curry fruit dew, soup and sweet wine. It can also be used to drink in... ...
Fried Lotus Root Cake
Lotus root season. All kinds of eating methods.
Stir fried pork blood with leek
Stir fried leek with pig blood is a household dish. It's simple and tastes good. It's suitable for anyone to eat. It's also very helpful for human health. 1. The iron content in pig blood is high, and it exists in the form of heme iron. It can p... ...
Stir fried garlic moss
The more you grow up, the more you feel. Childhood is made up of the taste of childhood. What's the taste of the food when I was a child? It's printed in the blood and into my life. I thought it was delicious when I was a child. I will recognize... ...
Spicy crispy tenderloin
For people who like to eat meat, they want to try all kinds of ways to eat meat. This spicy crispy tenderloin tastes crispy and tough. Chew slowly. The meat is fragrant in the mouth. That kind of aftertaste is burnt. Simple. Fast. I promise you'... ...
Stir fry a plate of lentils to remember the taste of home
When my mother-in-law was there some time ago, she fried a dish. It was very delicious. My mother-in-law said that the hotter the dish, the better it was.
Seafood and crab congee
There are crabs to eat all the year round. But autumn is the best time to eat crabs. This time is when the crabs are yellow and full of oil. So there are the autumn wind is blowing. The crabs are itchy; the chrysanthemums are blooming. Smell the... ...
Braised chicken
Teach you how to make net red stewed chicken rice
