Chinese Food
All Recipes
Dumpling skin version leek box (leek cover)
The fried leek dumplings for breakfast. The temptation of any perfume can not be resisted.
Spaghetti with meat sauce
Spaghetti, also known as spaghetti, is the closest food habit to Chinese people in Western food and one of the most acceptable dishes. Duran wheat, as the legal raw material of spaghetti, is the most hard wheat variety. It has the characteristic... ...
Shrimp
I'm looking forward to the prawns I bought from COFCO. It didn't disappoint me. Although I arrived home late at night, Dongdong was still frozen very well. The dry ice in it was still cold and the hand hurt. The shrimp also looked good. It was b... ...
Lamb chops by hand
I saw that my friends in the north have put on sweaters, but the temperature in the south is still autumn, which is very comfortable. It's cool in autumn. It's most suitable for eating mutton. It's warm in nature, nourishing yin and tonifying ki... ...
Margot cookies.
My son is from snack to big (two weeks and 10 months). His favorite biscuit. This time, it's for my friend's baby.
Puff with crispy grain technique staff
Now it's a very popular French puff. It's still at the forefront of fashion. The crisp skin is full of lemon cream filling. It's hard to taste it or not. -
Shrimp purple cabbage salad and Vietnamese spring roll
First of all, I would like to thank COFCO for buying the fresh shrimps from dayangshijia. They are packed carefully. The shrimps are tender and juicy. The extra large shrimps can satisfy your taste enjoyment.
Stewed minced pork with tea tree mushroom and vermicelli
It's getting cold, so I like to cook some hot and fragrant casseroles. Recently, I'm addicted to eating minced meat and vermicelli casserole. Then I add some unused ingredients to increase the flavor. Although it's just a common minced meat with... ...
Braised bream in brown sauce
Bream is tender and delicious. It is usually used for braised or steamed. It can also be used as soup. Bream has the functions of tonifying deficiency, benefiting spleen, nourishing blood, expelling wind and strengthening stomach. It can prevent... ...
Steamed vegetables with mushrooms and meat in autumn and winter
It's delicious and easy to digest. It's a favorite dish for children.
Slick Longley
The meat of Longli fish is cooked for a long time, without fishy smell and peculiar smell. It is high in protein and rich in nutrition. Therefore, Longli fish has a high nutritional value. Longlifish has a good effect in anti arteriosclerosis, p... ...
Xiaoyu's private kitchen
It's amazing how it tastes when you put the fermented bean curd into the dish. The fermented bean curd and the mashed fermented bean curd together with spices make the winged root stewed crisp and rotten. The color is red and the taste is delici... ...
Chicken soup with chestnut
Chestnut and chicken soup is a special delicacy in Jiujiang, Jiangxi Province. In autumn, chestnut began to mature. According to traditional Chinese medicine, chestnut can nourish the spleen and stomach, strengthen the kidney and tendons, activa... ...
Beef rolls
In autumn, I don't know if everyone has any feelings. My own feeling is that the addiction to food is gradually coming up. All kinds of warm food. Cookies, cakes, bread It seems to fit the temperature of this season. And pancakes and barbecues a... ...
Pear, figs, pig lung soup
The autumn wind blows. The weather is very dry. I like this soup very much. It's so moist. It's very comfortable after drinking.
