Chinese Food
All Recipes
Fried bacon with garlic and potato
Nutritional value of garlic seedling - it contains protein, carotene, thiamine, riboflavin and other nutrients. Its spicy taste mainly comes from the capsaicin it contains. This kind of capsaicin has the function of waking up temper and eliminat... ...
Hot and sour potato shreds
Hot and sour potato silk is a very common dish. It has appeared on almost everyone's table. It's very appetizing, hot and crisp. It's very delicious.
Chicken soup with bamboo fungus
My husband was hospitalized because of a clavicular fracture. As a wife, I would like to prepare some delicious and nutritious meals for him. In order to save time, I finally used the pressure cooker I never dared to use.
Barley and pig's feet soup
Job's tears can invigorate the spleen, nourish the lungs, clear away heat, remove dampness, keep the skin glossy and delicate, eliminate acne, freckles, pregnancy spots, butterfly spots, and have good effect on rough skin. Pig's hoof is rich in ... ...
Tofu with preserved egg
To make tofu with preserved egg. The key is to adjust the juice. The juice will definitely have the taste of the hotel. If you like spicy, you can add some chili oil properly. The taste will be richer. Tofu must choose the internal fat tofu. It ... ...
Stir fried chicken gizzards with chopped peppers
I like to eat chicken gizzards. I like the crispness and QQ taste of chicken gizzards. There are many ways to eat chicken gizzards. They can be stir fried or cold. They taste good. Chicken gizzard is rich in nutrition. It has the function of hel... ...
