Chinese Food
All Recipes
Homemade scallion cake with Shanghai characteristics
When I was a kid, I liked to eat scallion pancakes from roadside stalls. I didn't always have money to buy them, but I often watched my master make pancakes at the stall. I always felt that my master was very magical. A small dough, in his hands... ...
Braised broccoli with mushroom and apricot
Recently, there are many voices of losing weight on the Internet. Many people are clamoring to lose weight. No wonder some people say that losing weight is a project of hope for a woman's life. Over and over again, but in the end, it's always a ... ...
Everyone loves it. Mashed potatoes with flowers (easy to learn)
It's a dish that people love when they see flowers. All the friends who have eaten like it very much. They eat as much as they cook each time. It's easy to cook.
Mushroom and pork bladder soup
Recently, there was a message from the bobbin to me asking why most of my cooking is vegetarian, and I'm looking forward to serving some meat dishes. There is also a message from the bobbin that I added chicken essence to the seasoning, which is... ...
German salted pig hand
I bought a big hoof on Sunday. Half of it was used to make delicious mushroom hoof soup, and the other half DIY made a delicious family version of German salted pig hand. I've been to hongfanlin before and have eaten their German salted pig hand... ...
Bean curd
Stinky tofu is one of the best Chinese snacks, which is deeply loved by the general public. Stinky tofu is a kind of leisure flavor with unique characteristics. It's ancient and traditional. Once tasted, it's often hard to stop. It's quick to ta... ...
