Chinese Food
All Recipes
Roasted lamb chops with fresh rosemary and garlic
My neighbor sent me a fresh lost fragrance. It's time to eat mutton. It's very suitable for grilling lamb chops. This is also a dish I later set up to entertain a group of Americans. The lamb chops that have been marinated for 24 hours are tasty... ...
Baked saury in autumn
Autumn swordfish is very nutritious. It is rich in a variety of nutrients. Usually, eating more autumn swordfish is very good for nourishing qi and blood and promoting blood circulation. The main component of the saury is protein. Vitamin A is 1... ...
Purple rice for light food
Life pushes... Really?
Egg pancake with leek
It's the first time to make steamed egg cake. The taste is very good, so share it with you.
Homemade sausage
I've done it once before. But I don't think it's salty enough. It's a little greasy. It's so delicious after adjustment.
Bitter chrysanthemum in cold sauce
Spring fire is vigorous. Kwai Chai has a reputation for setting fire. It's the best choice for a fast breakfast.
Noodles with Chinese toon
I recently took advantage of the season. I stocked a large number of Toon. Half of them were preserved with stir fry and cold sauce. Half of them were made into toon sauce, so I didn't have to eat them after the rain. The Chinese toon sauce is a... ...
Stir fried shrimps with vegetable chicken and fungus
Vegetable chicken is a kind of traditional bean product. It imitates meat with vegetable. It's hard to distinguish the taste from meat. It's unique in flavor. It's also a family dish in Shanghai. -
Leek box
Mom's favorite
Spring picnic ~ ~ Blueberry Muffin
The second season of spring picnic is just in time. Bring home-made outing food. Come on, let's go.
Stir fried meat with chili
It's the simplest family dish. Every time I go to Hunan restaurant, I'll order a dish of stir fried pork with chili. It's pork and plum head. It's fat and thin.
Stir fried Chinese cabbage with mushrooms
Spring is coming. All kinds of vegetables in the market are green and tender. Every time I buy vegetables, I can't help buying all kinds of vegetables to stir fry. This Kwai is simple, quick and nutritious.
Vegetable moss with garlic oil
The fields in spring are full of delicious food. There are always some unexpected gains for food ~ -
Stir fried bacon with lettuce
It's so fragrant
Stir fried bacon with fern
Bracken is called king of mountain vegetables . It tastes sweet and cold. It has the functions of clearing away heat and detoxification, moistening intestines and reducing Qi, resolving phlegm, etc. it can cure hypertension, dizziness and insomn... ...
Stir fried large intestine
In fact, I don't like viscera. I can't stand the smell. The reason for making this dish is that my husband and my family love it. As expected, it's eaten in minutes on the table. With my own pickled radish, it's both hot and sour. It's also good... ...
