The Panasonic bread machine just started. I made a whole wheat bread right away. It's delicious. It's easy to operate ~ recommend it to you.
Home cooking. Cooking at home. Eating at home. The pursuit is original and simple. The miscellaneous fish is actually one kind. I don't know its name. There are thousands of fish in Hainan Island, right? Boil to eat one by one. How happy.
No oven, no water. Because the casserole can properly lock the water. The pigeon roasted in the casserole is golden and oily, delicious, tender but not firewood. It's really delicious.
In addition to the classic sausage collocation, there are also amazing stewed pork ribs. To make a good pot rice, it's important to master the time and heat. Only in this way can we make a pot rice that won't burn. You can eat it in one pot. It'... ...
A popular glutinous rice in the circle of friends. It's arranged today. The difference is that I use black rice instead of half of the glutinous rice. Everyone who tastes good knows that the nutrition of black rice is higher than that of glutino... ...
In spring, it's a season to eat fruits freely. Squeeze juice, mix salad and make cakes. All kinds of fruits can be easily held. This quinoa shrimp light food salad is made today. It has high appearance value and full nutrition. It is very suitab... ...
Oyster. A kind of seafood. It's called oyster in biology. It's edible. It's very delicious. Oyster is a common shellfish in the sea. It is called Oyster in southern Guangdong. It is called Oyster house in Southern Fujian. It is called Oyster and... ...
Spring is coming. Fresh asparagus is on the market. Food is a must in spring. This dish gives people a feeling of spring from the color and taste. It's really love. Simple ingredients are easy to make. The common ones are long-term.
Simple and quick. Regular practice. One steamed and one stir fry. A bowl of Kwai secret sauce sauce. braised eggplant is ready. There is also a large amount of potassium in eggplant. The risk of cerebral vascular rupture in potassium deficiency ... ...
There are so many ways to eat mushrooms. Stir fry, hot pot, soup and so on. Today, make a dry fried mushroom. The fried mushroom wrapped in batter is crispy outside and tender inside. Sprinkle a little cumin. It's very delicious - rich in fungus... ...
We have come to this world painstakingly. It's not sad for the bad things we see every day. We cried enough when we were born. And we can't go back alive. So don't spend all our time on depression, to believe, to be lonely, to love, to hate, to ... ...
My baby loves ham sausage and lunch meat. There are a lot of additives bought outside. It's not safe to give them to the baby. So, I made them myself. It's not as difficult as I thought.
I don't need to talk much nonsense. I'll go straight to dry goods.
I always like to make bread with soup seed. It's more direct than Chinese seed, because I always forget to knead Chinese seed.
When it comes to wild vegetables, you should think of shepherd's purse. There are many areas where shepherd's purse grows. The way to eat it is very mature. It's not as small as willow buds and elm money. Shepherd's purse is rich in fiber, many ... ...
Yuzhu is rich in protein. It's very nutritious. Auricularia auricula is a low calorie and high nutritious food material. Its gum also has the function of absorbing impurities and expelling toxins. It's made into a cold dish with some cucumber si... ...
Spring is a warm and blooming season. It's also a season with lots of fruits. Take time to have a fruit pizza. -
Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-
A few days ago, there was some light cream left in the cake. I wanted pasta for a long time. So I made a creamy Bacon pasta. Bacon, light cream and milk, plus q-shaped pasta, delicious.