Chinese Food

[Susu fresh soup] fat reducing, cancer preventing and anti-cancer nutrition soup ❤️ Honey peach loves nutritionist's private kitchen

When I was a child, I often drank chicken hair vegetable and potato soup with the help of a nutritionist. That is to add mushroom mushroom [nutrition analysis] [mushroom] mushroom contains protein, dietary fiber, vitamin A, vitamin D, vitamin C ... ...

Braised bean with duck leg

I've been infatuated with the dishes made in the last pot recently, especially the dishes cooked with meat and vegetable. It can be said that vegetable dishes are better than meat. The method is simple. I like to make them. -

Baked crab in salt

Su Dongpo has a poem that says, if you don't go to Lushan, you will live up to your eyes. If you don't eat crabs, you will live up to your stomach. It means that if you don't go to Lushan, you will live up to your eyes. If you don't eat crabs, y... ...

Meat loaf

Nutritious heart Mei Rice ball

The main component of rice is carbohydrate. The protein in rice is mainly oryzanin. The composition of amino acid is complete. It is easy for human body to digest and absorb. Sometimes the rice is always cooked too much. Or sometimes the family ... ...

Chiyazisikang olive oil

Many rookies are always deterred by bread. They are afraid of failure if they want to try. Maybe we can start with sconsin. This Kwai Kang has yeast instead of baking powder. Butter instead of olive oil is not only low in fat but healthy, and it... ...

Steamed crucian

I've been eating a fat reducing meal recently. A healthy meal with less salt and less oil. I'm also very satisfied with what I eat.

Scrambled eggs with carrot

Halloween Witch finger biscuit

Pearl egg tart

I don't know what to eat for breakfast. When I'm in a hurry, I'll spread pancakes with egg paste. My favorite delicacy when I was a child is almost none. Eggs and flour are mixed into a thin paste. I can spread it in a hot pot. It's fried, soft ... ...

Noodles with tomato and beef brisket

In order to satisfy a primary school student's gradually picky stomach, the mother is also racking her brains to enrich the daily dishes. It's a cold winter morning. It's a good idea to have a bowl of noodles with tomato and beef brisket.

Stewed mutton

Mutton has a very high nutritional value. Autumn is a nourishing season. Today I would like to recommend this delicious stewed mutton. It's fat but not greasy. It's fresh and delicious. It's very delicious.

Sauteed cuttlefish

Swordfish is a deep-sea fish. It is very nutritious. It can nourish the stomach and tonify the deficiency, nourish the liver and kidney. Eating swordfish often can nourish the spleen and Qi. It can be used for malnutrition, yellow hair, loss of ... ...

Steamed chicken leg with pumpkin and taro

There are always friends around me who complain that it's too much trouble to make a fat reducing meal. They have to make a main course and a side dish. It's better to have a salad. It's convenient to go with a piece of whole wheat toast. But. I... ...

Stewed vegetables with Chinese Cabbage

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Salted cream cake with seaweed and pork floss

It's a cake full of meat floss. It's so attractive. Tired of traditional sweet cream cake. Try this salty cream cake. It's not to stick the meat floss with the salad dressing directly. It's to add the salad dressing to the cream. It will have a ... ...

Stewed beef brisket

Jiaoao crucian carp

This dish has no story. It's just greedy

Spicy shrimp

The braised prawns that have been made several times are really greasy. They are not as spicy as this one. Although they are not as crispy as the ones that are eaten outside. The home style ones don't need to be fried so much. They are healthier... ...

Secret pickles

My friend sent me a lot of cucumbers, so