Porter of mom and dad's recipe
Sometimes it gets up late in the morning. Fans at home don't have enough noodles to cook porridge. That's how to teach you lazy Kwai noodles. Although it's not that strong. But filling your stomach is fine.
This is the Hakka characteristic of Jiangxi Province. From snacks to big ones, I miss it because I don't eat much when I'm married. I made it by myself. I made it for the first time. I didn't expect my husband and my mother-in-law both like it. ... ...
Fried dumpling is one of the traditional snacks in northern China. It is made of flour and meat stuffing. It is fried. Fried dumplings are simple, with golden surface and crispy taste. Today, I made the fried dumpling with pork and leek stuffing... ...
This cake looks a bit high ~
After winter, many girls are prone to cold color difference in hands and feet. That's caused by insufficient Qi and blood and poor blood circulation. Astragalus in this bowl of soup can effectively dispel the cold, promote blood circulation and ... ...
You brought your own hazelnut mushroom from your hometown to dry. It's fried with sliced meat. It's fragrant. Some of today's chicken hazelnut mushroom noodles are especially delicious and delicious. Your family like them. -
There is a saying that a grass in Kangshan mountain is a treasure for Nanchang people. It can be seen how delicious a dish is.
Kidney beans are rich in vitamin B and plant protein. They can quench thirst, invigorate the spleen, replenish qi, promote body fluid and clear the mind. Kidney beans contain a toxic component called sapogenin and erythropoietin. They have a cer... ...
It doesn't stink for 2 or 3 days. After drinking in the afternoon, it will be discharged in the evening. Adults and children can drink it
Celery bacon is also a common home dish. The main feature of this dish is bacon. Because bacon is processed through several processes, such as salting, smoking and drying, it has a special flavor. When eating, it has a strong flavor of incense. ... ...
Braised noodles should be in the north of our country. It is a popular traditional pasta snack with family characteristics. It is popular in Shanxi, Shaanxi, Henan, Hebei, Beijing, Tianjin and other areas. The main ingredient of braised noodles ... ...
Here comes the croissant in the bakery. In fact, it's very good. But the traditional way requires two times of long wake-up process. The best taste period of bread is three to five days. So it can't be done too much at one time. This limits the ... ...
Meat is really expensive these days. So I bought some loin for the girl to eat
Since the University braised chicken was on fire, I fell in love with this stew. Braised chicken, Braised Tofu, braised potato After graduation, I have my own small world and cherish every opportunity to cook by myself. Finally. This time, I'll ... ...
After the beginning of winter, the weather becomes very cold day by day. Make a pot of hot soup for the family to drink. Green radish is called natural digestive agent . The root part contains amylase and various digestive enzymes. It can decomp... ...
The filling of pizza is ever-changing. This is a pickled tomato and clam pizza. The fresh clams are scalded with boiling water until they are opened, and then the clam meat is taken out. After baking, the fresh and tender clam meat will become c... ...
Try making chocolate muffins. They don't have heat-resistant chocolate beans, but the cake tastes good. Share the practice to satisfy the appetite of dessert lovers
Cowpeas are called long beans in our hometown. But now cowpeas are not very delicious. They are not as delicious as before. Tonifying kidney is an important function of cowpea. It has auxiliary effect on frequency of urination, spermatorrhea and... ...