Chinese Food

Fried noodles with dumpling skin

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Stewed cabbage with streaky pork

We are all from Northeast China. We stew pork with vermicelli. In winter, the cabbage in the north is the sweetest. When I was a child, my daily dishes in winter were stewed cabbage, fried cabbage and pickled cabbage. I miss my mother's taste of... ...

Simple and quick tomato and egg served Kwai

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French bread

Stewed duck with tea tree mushroom

Tender egg soup, tender than tofu and brain

1. Determine the proportion of egg liquid and water. Generally, the proportion in the range of 1-1-1.5 is the best. 2、 Water needs warm water. But the temperature should not be too high. 40 degrees or so. Otherwise, it is easy to make egg soup. ... ...

You don't know vitamin K2. It's useless to supplement calcium alone

Vitamin K is common. Nutritionists seldom mention that it is a fat soluble vitamin, and it is also divided into vitamin K1. The function of vitamin k2-1, calcium into bone vitamin K2 has the function of helping osteoblasts to secrete the primary... ...

Peacock fish

Peacock fish on the screen means happy and peaceful. It's a simple, easy-to-make, beautiful and delicious banquet dish. It's especially suitable for Spring Festival. After steamed, the fish will keep its original taste, and the meat will be more... ...

Bacon lava bread with salted egg yolk

I can't believe that the products cleaned up in the refrigerator can be so delicious. Originally, I wanted to make toast this week. I found that there are all kinds of materials in the refrigerator. So I combined this salty bread. It's super att... ...

Dumpling skin noodle soup

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Canadian Arctic shrimp Avocado Salad

Today's dish - Canadian Arctic shrimp avocado salad. There are not only wild cold water shrimp - Canadian Arctic shrimp. There are light food leaders - avocado. There are also blue and white fish from Norway. You can add some oil to this salad.

Pumpkin black fungus filling pie

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Prawns in tomato sauce

I love seafood very much. Prawns are the most popular at my table. Because the most simple and quick way is to burn. In a few minutes, you can bring the table to the table to enjoy one family Kwai. Today's Kwai shrimp is also a simple and quick ... ...

Steamed buns must have for breakfast

My husband and I like kung fu buns very much. I always want to try to do it myself. It's hygienic. But I've never had a face. Do it for the first time. It's very nervous. A lot of people left a message asking the proportion. How to make a dough.... ...

Celery pork pie

Mom's taste

Jujube and egg yolk small meal bag

I like crispy egg yolk very much. But the pastry oil is big. Try making bread instead. It not only satisfies the appetite, but also enriches the taste of bread.

Stewed Beef Brisket with tomato and beer

Watercress (e-white specialty)

Dianbai County is located in the southwest of Guangdong Province. It is located in the South China Sea. It has subtropical monsoon climate, sufficient light, abundant rainfall, long summer and short winter, mild climate and unique natural condit... ...

Shredded pork with Beijing sauce

Old Beijing home cooked Beijing sauce shredded pork

Fried chicken wings with bergamot melon

Bergamot, also known as Melaleuca, Falcon, and so on, is a kind of bergamot plant in Cucurbitaceae. It originated in Mexico, Central America and the West Indies. It was introduced into China in the 19th century, with Fujian, Guangdong and other ... ...