Fuyang special noodles with knife and noodles
In the evening, I want to eat some fried rice balls. I just made a few bowls of them. They were made a few days ago. They were dried. I didn't eat them all the time. At night, there's no one else-
Classic dishes. But they have different skills. The simplest ingredients test the cooking skills most.
The Australian brisket bought by Sam's shop is fat and thin. The stew time is just right. It's soft and chewy. The beef smell is strong and doesn't smell. I'm afraid of being fat. So the dishes I make can be eaten by the general keepfit crowd.
Nutrition. Simple. Rich in excellent protein. And vitamins. Improve immunity -
The effect and function of salted kumquat 1. The so-called salted kumquat is the kumquat after salting. It has a certain medical effect on the sore throat, cough and hoarseness caused by the cold. The salty kumquat not only contains many kinds o... ...
The classic mushroom chicken is a very suitable dish for the family table. It's warm, hot, tender, smooth and delicious. The fragrance after it leaves the pot can't stop people's water ❤️
Today, this small meal bag has a very beautiful cut. It's a little European style. Direct method. Because it's small. Olive shaped. It can be eaten alone. It can be cut to make hamburgers. It can also be cut into pieces like a French stick. Then... ...
It's the first time to eat pimple soup after marriage. I'm impressed that I couldn't eat anything because I had a cold and had no appetite. It's amazing that a bowl of pimple soup makes people feel very comfortable after drinking it. Since then,... ...
It's a very simple snack. It's really pleasant to have a small dish with you when you are drinking tea and chatting. -
Today, I'd like to share a homely dish, braised eggplant. As we all know, eggplant has high nutritional value. It has the effect of clearing away heat, relieving summer heat, reducing blood fat and reducing blood pressure. Especially it contains... ...
The taste of my hometown. I haven't eaten this for more than two years. I suddenly want to eat it. Call my grandparents and guide me to make it remotely. Although it's not as delicious as grandma's, it can also less comfort my homesick stomach.
In fact, it's not only suitable for pregnant mothers (I'm a pregnant mother myself), but also for fitness groups, dieters, beauty loving women and growing babies
It's a simple and convenient pasta. I think it's dumplings. For novices, dough may be nightmares. Add more water. Add more water... But it's true to practice and know. Doing more often will lead to some methods. The vegetable dumpling of leek eg... ...