Chinese Food
All Recipes
Leek, egg and shrimp with eyebrows off
When I was a child, the main food in my family was steamed bread, noodles and rice. In spring and summer, when these staple foods are tired of eating, my mother will steam a large pot of leek, egg, shrimp and steamed bun. It's best to eat when I... ...
Salted duck egg
30 days later is the time to witness miracles
Homemade pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking? Today, I'm going to teach you how to make this ... ...
Secret kumquat
Hello, everyone. I saw some kumquats sold in the market from July to July. I bought some and found that they taste sour and sweet. The taste is delicious. I thought I would eat them like this. But my girl actually sliced them and soaked them in ... ...
Ah, CD snacks potato chips
When I was in college, I especially liked to eat a potato chip at the school gate. I didn't eat it again after graduation. I miss it very much. I tried to make it with the flavor of my memory. Ouch, it's not bad.
Stir fried cucumber, Flammulina mushroom and tofu skin
A cold dish that my father used to love to cook. It's spicy and refreshing.
Must eat in season - fennel dumplings
[three dumpling shape wrapping methods attached] fresh fennel seedling can strengthen stomach and regulate qi. As long as it can accept its taste, even pregnant mother can eat it. In the late pregnancy, I finally took advantage of this time to r... ...
Stewed chicken
Brine. Generally, it can be divided into red brine, yellow brine and white brine. Among them, red halogen is the most common. Compared with yellow brine and white brine, red brine is made of dark seasonings such as old soy sauce and ice sugar. I... ...
Fresh and tender white mushroom in cold sauce
The nutritional value of white jade mushroom is different from that of ordinary vegetables in that it contains higher protein than that of ordinary vegetables. Because protein is the basic nutrient of human body, it is the main raw material for ... ...
Braised pork ribs in brown sauce (pressure cooker)
One of the most popular dishes in our family. It's easy to operate with the help of pressure cooker.
Stir fried tomato and blossom at night
The night blooming itself is light, and the flavor is obvious after adding tomatoes. It's an appetizer and easy to make.
Margarita biscuit
Baking entry level, crisp biscuit Margarita
Braised sea bass
I made it by accident. My 3-year-old baby likes it very much. And I think it's very simple. The ingredients are also very simple. You can try it.
Fish flavored shredded pork (sweet)
I've seen other bloggers make fish flavored shredded pork with a lot of vinegar. That proportion really tastes like vinegar?. I prefer sweet ones. I can cook at home as I like. One person, one taste. If you like sweet, you can try my proportion.
[simple] mixed boiled lotus root in Hefeng cuisine
What is summer in the early summer? The cat in the candy shop and coffee house in the Old Mint Street smells the soft wind, Schubert in the ear and Hibiscus in the air. It's the afternoon lemon liqueur, the air hole of Shabata and the fragrance ... ...
Hot and sour potato shreds
The family's favorite.
