Chinese Food

Spicy chicken

Although I'm not from Chongqing, I'm a real hot girl. Every meal is spicy. Dishes without pepper lose their soul in my eyes. I can't taste it. It's like chewing wax. Today, I'd like to bring you my favorite spicy chicken. Spicy and delicious. Sp... ...

Sweet and sour sirloin

Spicy egg (scrambled egg with tomato and chili)

I have the honor to work in Xinjiang for several years after graduation and experience the delicious food in Xinjiang. I remember the first time I went to the canteen to cook. There was this spicy egg. I don't know what it is at first. It's only... ...

Kung pao chicken

How to make an excellent kung pao chicken? Its evaluation criteria are no more than three points - litchi flavor, spicy paste flavor and peanut crisp flavor. The soul of kung pao chicken is a bowl of sauce.

Slim dishes with bean sprouts in cold sauce

Summer is coming soon. Slimming has become the primary task. Mixing bean sprouts in this way will not grow meat. I can eat a pot by myself. The vitamin C in the serious bean sprouts. The dietary fiber is very rich. It can detoxify and nourish th... ...

Meat segment

My husband loves to eat meat. After constant experiments, it finally came to pass.

Bean skin with tomato juice and rattan pepper

In addition to providing high-quality protein, the bean products family also have their own nutritional advantages. Eating more bean products is very beneficial to the body. Today, I recommend a dish, the bean skin with rattan pepper and eggplan... ...

Indian cream chicken

I can't remember how long ago I saw a kind of Indian food. I tried to make Indian food myself before. It's very delicious. I think it's delicious to see this cream chicken. I want to try it myself. We all know that it is necessary to make all ki... ...

Hand shredded bread Cranberry condensed milk

I love cranberries recently with condensed milk fragrance and a drop of acid.

Sausage with ham

Made by jinniang: celery, egg, hand grasping cake

Pork and fennel bun

I saw a very fresh anise. I bought it and arranged it A kind of ️

Steamed spareribs with taro and chopped peppers

There are many ways to make chops. Steamed chops are the most tender in taste. They are delicate with taro. The spicy taste of chopped peppers is also tender. Delicious, no failure. Let's do it.

Fried eggs with Chinese toon

It's the time to eat Chinese toon once a year again. The local Chinese Toon in Dalian is generally later than that in Shandong. But the unique flavor of Chinese toon is really extra sufficient.

Mixed bean sprouts with pitaya peel (slimming recipe)

I don't want to waste the rest of the Pitaya skin. It's mixed with mung bean sprouts. It's surprisingly delicious.

Fish flavored shredded pork

Necessary for dinner

Brio braided bread (2 braids)

This kind of senior high oil soft bread. The main ingredients are eggs and butter. It tastes rich and creamy. It's very delicious. It's hard to meet such authentic delicacy outside. If you want to taste pure French noble bread , you have to do i... ...

Braised small yellow croaker in tomato sauce without spitting

I remember that I was fascinated by the sweet and sour taste of canned fish in tomato sauce for a while. I like to add it to noodles. Mix it with a sauce. It's very delicious. Match with the freshly baked cake. You can't stop eating. But the can... ...

Fried small yellow croaker

The delicious fried dishes on the table in spring are the river prawns. Actually, fried small yellow croaker is also good. I don't like fried things. Mom just came here. I watched.

Cold spinach with wine and vegetables

My husband is a bit unhappy at work. I want to cook for him and make him happy.