Chinese Food
All Recipes
Lasagna
Changed under cardamom's sweet and honey recipe.. really super like to eat big ribs.. Especially the boiled noodles with juice are very good~
Chicken king with pickled peppers
The first time. I failed.
Lettuce with sweet pepper
Lettuce can be boiled or fried. The theme of this dish is cooking.
Stewed mushroom with preserved vegetable and egg skin
It's getting warmer. I found a box of Nostoc when I was cleaning up my stock. It made me go back to childhood in an instant. At that time, I loved to have a wedding feast with my parents. The memory of egg roll with pickled vegetables was especi... ...
Winter melon, job's tears, sea cucumber and duck soup for nourishing yin and removing dampness
The most beautiful woman is the one who keeps Yin. It's true and false. Yin deficiency is a word that everyone has heard. Yin deficiency refers to the lack of Yin fluid, so the body can not be moistened. If you have long-term low fever, hand and... ...
Braised eggs with Chinese toon
I haven't tasted Chinese toon. First, I heard its name. For the first time, I was disappointed. Only after watching others' practice can we know that we need to pass water. So I tried to spread the cake again and began to accept its unique taste... ...
Sweet and sour sirloin
I also tried sweet and sour dishes for the first time. After I made them, I found that they were slightly sour. I summarized my experience and wrote down this recipe. You can try it. It's an appetizer.
Fish flavored shredded pork (suitable for lazy people)
Once I went to the supermarket and bought a bag that didn't work. Suddenly I came up with all the ingredients. It was just enough for a fish flavored shredded pork. There was no winter bamboo shoots at home. The eaters could add winter bamboo shoots.
Trial report on the first version 3.5 electric oven in Changdi industry
Soup in Japanese means warm or thin noodles. The bread made by mixing, fermenting, shaping and baking is called soup bread. The biggest difference between soup bread and other bread is that starch gelatinization increases the water absorption. T... ...
Dried scallops with celery and wonton
I've always liked wonton, but now I can't eat delicious wonton outside. So I make wonton with the best materials.
Braised spare ribs
Pork chop bone contains not only protein, fat and vitamin, but also a lot of calcium phosphate, bone collagen and bone mucin. It can provide calcium for children and the elderly.
Stewed lotus root
This is a very simple and delicious stewed lotus root in Hubei Province. I still remember when I was a child, every new year's day, there was always the shadow of lotus root on the table. Generally, I used stewed soup or brine. Both flavors are ... ...
Braised chicken
Compared with pork and beef, chicken has higher protein content and lower fat content. In addition, chicken protein is rich in essential amino acids of human body. Its content is very similar to that of egg milk, so it is the source of high qual... ...
