Chinese Food

Super soft bun pumpkin bun

I went to the supermarket last night and bought some pumpkins. Actually, I don't eat pumpkins at ordinary times. I don't think they are delicious. But it's also a good choice for making bread. If you have children in your family, you happen to b... ...

Mushroom stew

The seasoning of this dish is only salt. It's fresh in the mouth. It's original. It's mushroom. It's pickled. It's Maodou rice. And it's bean products. It's much better than the seasoning.

Kwai fish

Lazy low fat diet chicken breast

This chicken breast meat lost 15 Jin with me. When I was studying all kinds of chicken breast meat practices, I slowly summed up the laziest and the most delicious one. This chicken is also very suitable for carrying to work or school. You don't... ...

Peacock open screen (carp version)

Leek box

I bought a toaster in douguo. I can make pasta at last. Make leek box for the first time. I feel successful. Make yourself healthier. -

Diced chicken with chili

I think chicken leg meat is better than chicken breast meat. Chicken breast meat is too pure without bones. But my family like to eat ribs. Chicken wings. This kind of meat has bones and so on. So today's dish is made of chicken legs.

Boiled fish

Sichuan version of boiled fish. Not spicy, not happy. Do it yourself. You can also kill big restaurants.

French stick (with garlic and butter flavor)

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Salmon and fish floss

When half of the salmon bought from the supermarket is marinated and baked, and half of them can't be eaten, I thought of making fish floss for the babies to eat with porridge for breakfast. So I started to make it. In fact, it's very simple. Be... ...

Wonton

Prawns in bacon rolls of pizza

It's the first time to make pizza with bacon. It's wangjiawuxiang bacon. It's delicious. The taste of bacon, which was salty and salty, was completely released after two processes: steaming, roasting and so on. It's salty and sweet with shrimp. ... ...

Add some ingredients to Mapo Tofu, spicy mandarin fish tofu

The production of Mapo Tofu is not as simple as you think. Most of the methods are close to mine. They are the most common and simple way. I only add mandarin fish to Pixian bean paste with mashed garlic. It's a bit too much to call Mapo Tofu. I... ...

Pot stickers with edible fungus and beef

As a standard office worker, I usually have milk, bread, eggs and so on for breakfast. It's rare to have loose weekend time. In order to adjust various tastes for children, I will make a rich love breakfast with 18 kinds of martial arts. Among t... ...

Stewed pigeon with figs, job's tears and green beans

Pigeon bone is rich in chondroitin. Regular eating can increase skin elasticity and improve blood circulation. Pigeon is rich in crude protein and a small amount of inorganic salts. It has the function of nourishing liver and kidney. It can nour... ...

Stewed spareribs with tea tree mushroom and ginger

The improved version of tea tree mushroom and spareribs pot. Add ginger to enhance the flavor. It's said that it's good after eating.

Stewed chicken with curry and potato

Potatoes and chicken pieces are a perfect match. It's delicious.

Eggplant mashed potato

I learned this dish from my nanny and aunt. Grandma has a bad tooth. She likes to eat soft and rotten food. Just as mashed potatoes are my favorite ~ \ (≥ del ≤) / ~ my favorite friends don't have to give it a try.

Old Beijing fried sauce (meat sauce)

My father taught us that we like to eat cold noodles in summer. It's different from the traditional cold noodles

Fried pork with tomato sauce