Chinese Food

Fried rice with salmon

-

Salted duck egg in red oil

Now as the domestic food safety is becoming more and more insecure, we have to make some things ourselves. At least they are safe, non-toxic and healthy.

Stir fried lettuce

Mongolian pie

One article, one dish food column recently launched by teacher Kong Yao is presented in the form of a combination of radio host telling food stories and recipes. It can not only let you learn some special food, but also feel the warm stories of ... ...

Stir fried chicken gizzards

Stir fried chicken gizzards, crispy and tender taste, salty and fresh taste, quick cooking. To enjoy the delicacy of this dish, I first need to clean the fishy smell of the chicken gizzard. After I changed the gizzard into a knife, I soaked the ... ...

Teak sugar hand shredded rolls

A simple but delicious roll. The use of sugar grapefruit peel makes the sweet bread taste delicious and not greasy. -

Fruitcake

Hello, everyone. I'm free. Because there are too many fruits at home. It's winter again. Eating fruits raw is less than in summer. In order to let the family eat more fruits in the cold winter, so I came up with the idea of making fruit kori cak... ...

Sweet and sour sirloin

Sakura Roll Sushi

I use carrot paste to make the color of Sakura Roll Sushi. The finished product works well. It's a more grounded sushi.

Margarita biscuit

The first time I made biscuits, I didn't know the temperature of the oven I just bought well. It's said that Marguerite was a zero failure biscuit, so I baked it decisively. I think you used it a lot. Later, I'd better experiment some recipes my... ...

Sweet potato rolls -- tender and cute~

Pink flowers are cute -

Baked bun slices

Golden baked bun slices. It's better to be a snack. It's crispy.

Sun meat

I used to do it. I made it to my baby for the first time after giving birth to a baby. My baby likes it very much. Great success

A bowl of good noodles - braised noodles with bean curd

I've been thinking about this stewed noodle for a long time. I've improved it a little according to the way of grandma's neighbor. I'll steam it first and then stew it. So I don't need to worry about the raw noodles. I'll mix it with olive oil a... ...

Pan fried fat head fish

I didn't finish the fat head fish I bought a while ago. I plan to eat the rest of the fish tail today. So I made this fried fat head fish. It's delicious. My favorite friend might as well try it.

Fragrant potato cake

For vegetarians, there is not much choice. We should not only avoid meat, but also not be too light. This fragrant potato cake has parsley in it. It's a good snack for all ages. It's mixed with potatoes. It's fried outside, burnt inside and tender inside.

Scallops with minced garlic and vermicelli

I've been uploading recipes on my computer all the time. I didn't see the requirements of the activity link. Today, I added the title. This garlic fan scallop was made by me before, so there is no decoration in the picture. But its making method... ...

Marinated noodles

Flower hamburger

I found this hamburger by chance. It's amazing. I tried it once and it worked well. It's very beautiful and delicious.

Fried yellow croaker

Olive oil has thousands of years of history in Mediterranean countries. It is known as liquid gold in the west, Queen of vegetable oil and Mediterranean manna . The reason lies in its excellent natural health care effect, beauty effect and ideal... ...