Chinese Food
All Recipes
Homemade tofu brain
I make this bean curd brain at home. You can buy marinated bean curd with good taste.
Braised Japanese Tofu
Make a delicious dinner for your parents -
Bean sprout with green pepper
Mung bean sprouts are cold. When cooking, you should add a little ginger. After neutralizing its cold nature, it is very suitable for eating in summer. When cooking, the oil and salt should not be too much. We should try our best to keep its lig... ...
Shacha kebab
I haven't made kebabs at home for a long time ~ I seldom eat kebabs outside. I always feel unsanitary; I'd better make them at home if I want to. This time, we only use the sauce. It's really suitable for making kebabs. It's delicious and spicy.... ...
Super simple milk white crucian carp soup (key - fry fish with a little oil on both sides. Fish soup in full fire)
I made the white and milk duck rack soup. I knew the white and milk soup experience. Then I tried the white crucian carp soup. It was also successful.
Loofah
A simple way to get the original taste of loofah
Cauliflower in soy sauce
Eat more cauliflower in spring. There are many benefits. Many people can't make cauliflower. Cauliflower is very delicious after cooking. This one is for people who can't eat spicy cauliflower. Have a look--
Four seasons calcium supplement corn ribs kelp soup (simple version)
Born in Dalian, people always like to go to sea. Recently, I picked up some kelp at the seaside and wanted to supplement myself with calcium
Ham and cheese omelet
Layers of egg rolls. Roll up layers of love for mom. The soft and tender egg skin is wrapped with fragrant ham. It comforts mom's hard work.
Bean sprouts in cold sauce
I like cold dishes best in spring. The sprouted mungbean is the first choice of cold dishes in my family. Both parents in law like it. Eating mung bean sprouts in spring can clear away heat, detoxify, nourish and moisten dryness. From the perspe... ...
Dongpo meat
This Dongpo meat is a big dish that must be made in the new year's festival. In the past, it was made by my father himself. When I was a child, I was very interested in watching it. I was looking forward to the moment when the delicious Dongpo m... ...
Tofu with Chinese toon
Chinese toon has a high nutritional value. It is a kind of warm tonic. I like it very much.
Fried rice with egg
It's said that father loves us like a mountain. Our father's attitude towards us is relatively different from that of his mother. He is always silent and speaks with actions. What my father often makes for me is fried rice with eggs. Today, I al... ...
Barbecue flavored Sanhuang chicken
The story behind the delicious food - Yuzhu, chicken breast and radish. I won't say much about their nutrition. This dish is especially suitable for spring and summer. Chicken breast has no fat. It's also suitable for this season. You can have a try. -
