Chinese Food
All Recipes
The exotic fragrance of Vietnam spring roll in Southeast Asia (3)
It is said that Vietnamese women are much slimmer because they often eat fish sauce. Today, when I was making this leaf spring roll, I thought in silence. It's not about fish sauce at all. OK. This kind of raw spring roll can't grow fat without ... ...
Fried eggs with Chinese toon sprouts
Today, I came to my aunt's house. We made this fried egg with Chinese toon sprouts. I love this bite.
Stinky tofu in Changsha
I always want to eat stinky tofu on the roadside, but I don't think it's tasty enough for Xiang sister. It's not spicy enough. So I searched some treasure and found the stinky tofu embryo. Haha ~ make it by myself. It's fast and tasty. Let's try... ...
Father's favorite lunch meat
As my father grew older, his teeth were not as strong as before. So I was often asked to make his favorite garlic lunch meat. Take this activity to give this recipe to all fathers around the world. I wish them good health forever. -
Delicious fresh Murray River bass
Love is selfless. Fatherly love is supreme. I wish my father health and happiness every day. Murraycod Murray River bass, native to the Murray Darling River Basin in the southeast of Australia, is one of the four main artificial breeding warm wa... ...
Spicy Shankeng fish
Spicy Shankeng fish is a green and pollution-free Shankeng fish stir fried at home. When I was a child, I remember my father's favorite dish. Shankeng fish is to go to the mountain stream to get small fish. It's a snack with red and green pepper... ...
Scallion cake
Scallion cake. No one doesn't love her...
Huizhou meatballs
Cooking lunch box with bear can also make local flavor. It's simple and convenient. Quail eggs are regarded as ginseng in animals. It's better to eat regularly as a tonic and therapeutic food. Quail eggs are unique in nutrition, so they are call... ...
Fried eggs with mango
Mango fruit has a very high nutritional value. The content of vitamin A is as high as 3.8%. The content of vitamin C is also higher than that of orange and strawberry. Mango contains sugar, protein, calcium, phosphorus, iron and other nutrients,... ...
Vermicelli with fat intestines
My father, who has been busy all his life, has gradually become gray on his temples, wrinkled with old age, and has a pair of calloused hands. Let me watch my heart ache. Dad likes to eat fat intestines. Make a fat intestines rice noodle for him. -
Fried noodles with shrimp and black pepper
Seafood. Stir fry in one pot. No other dishes. It's used for his dinner. Thick black pepper. It's really a perfect match with shrimp and cucumbers. It's soaked in red shrimp oil. It's delicious. I can't even hold back when I take a picture. I ta... ...
[crispy grilled fish fillet] just look at the color. It's very exciting
This dish is mainly made of Longli fish. It's not fried. It's baked in a low-fat, low calorie way. It's crispy and delicious, and it's not greasy at all. If you don't want to sweat in the kitchen for a long time, an oven like this is the best ch... ...
Braised spare ribs
My father has paid too much for our family. Now I have grown up to be a wife and a mother. I gradually realize that it is not easy for my father. Today, I'd like to cook my best dish, braised spareribs for my greatest father. I wish my father go... ...
Spicy crawfish
Every summer, Dad would ask us to have a snack. At that time, the most greedy one was the small lobster in the big stalls. Time flies fast in the wind and laughter. We all married and left our father's side. In my memory, this crayfish taught by... ...
Spicy shrimp
The food for dad must be to Dad's mouth. Dad is a man who likes drinking. Every time he drinks, his food and drink are indispensable. I'll make him a spicy shrimp as his food and drink. Friends who don't often eat seafood don't know much about t... ...
Sweet potato bun
Someone's birthday. He likes to eat bread. I'll make it for him in a different way. It's just baked out. It's easy to finish a few at a time. The small meal bag is also very suitable for breakfast. The finished product is soft. There is a drawbench. ^o^
Jiaozi with beef and coriander in carrot juice
Beef and coriander dumplings are my father's favorite. When I was a child, I used to eat them often. At that time, I didn't like to eat beef when I was a child. Every time, my father tried hard and soft to eat a few. If my father wasn't around, ... ...
Fried shrimps in typhoon shelter
My old father is nearly 70 years old. Sometimes he talks about Hong Kong that he has never been back. He has never eaten Hong Kong style food. When he wants to take him there, he will say that he is too old to go anywhere. In fact, he is used to... ...
