Chinese Food
All Recipes
Salted fish
Dad usually likes to buy Silver Carp and other economic fish. It's hard to meet pickled fish. Just drive a BMW. Take me to and fro in the food market. Finally, I locked in the wild white lice of an aunt. White lice grow well, tender and clean. T... ...
Yuyuelongmen New Year's Eve
There must be a fish dish on the table of new year's Eve dinner. It is the whole fish. The elders specially tell us not to eat it. We should keep a part of it until the first day of the new year. It means fish and Yu are homonymous. It means tha... ...
Fried salted fish (dried fish)
Every new year's day, it's necessary to buy many fresh fish to marinate and dry to make salted fish (dried fish). We can't get tired of eating fresh fish or salted fish growing up on the riverside
Spicy fish in oven
The fifth assignment of CASS electronic oven ～ [spicy grilled fish in oven version]. The owner likes spicy food. The grilled fish in the restaurant used to eat many times. Each time, it feels saltier and saltier, which leads to constant drinking... ...
Salted fish and eggplant in casserole
Salted fish and eggplant casserole. A famous dish in Guangdong. It used to be served every time my friends or colleagues had a dinner together in my hometown in Guangdong. When I was eating out with my old man, I also ordered it from time to tim... ...
Fish without bones -- spicy fish slices in hot water (longliyu version)
Eating fish is afraid of stinging. The most beautiful thing about boiling fish without stinging is to manage stinging when eating. Since there's Longli fish fillet, all problems are no longer problems.
Braised bream in brown sauce
The fish can also be cooked whole. Don't break it. I mainly want to take half of the food with my family in the shop and leave half for mom and them to eat. But it's more delicious. I didn't want to make a recipe at first, so I didn't take a pic... ...
Stewed pork with salted fish
This stewed pork with salted fish . I love it very much. I've been greedy for a long time. Every new year's day, my mother always makes this dish. I went back to my mother's house last week. My mother brought me some salted fish. I used it to ma... ...
Stewed salted fish and eggplant with Cantonese food
Salted fish and eggplant casserole belongs to Cantonese cuisine. It's the best dish for dinner in Guangzhou. Basic families can make it. So there are all kinds of ways. Add minced meat without minced meat, add mushrooms without mushrooms, add pe... ...
Sauerkraut
Sichuan Guizhou Chongqing Yunnan pickles - also known as pickles. The taste is salty and sour. The taste is crisp. The color is bright. The fragrance is fragrant. It's appetizing and refreshing. It's suitable for the old and the young. It's a re... ...
Winter melon
Baby's favorite
Three salted fish with sweet osmanthus and brown sugar wings
The salted fish asked coke to roll the thick chicken wing ring. Are you still infatuated with the taste of fat Cola Chicken Wings? Put down that bottle of killer coke in your hand. I have found the ultimate way to defeat the chicken wings of col... ...
Salted fish and eggplant in casserole
It's a favorite dish. It's hot. It's super delicious. It's oily. It's made by cherry blossom lampblack machine. It's clean without lampblack. It's delicious at home. -
Spicy fish hot pot
In fact, I had spicy fish two days ago. I didn't want to eat any more fish. Today, I asked my sister to help me sort out the order. She ordered fish, but I wanted to eat hot pot. I didn't cook the bone soup in advance. I just wanted to make a po... ...
Steamed flatfish (salted fish)
Mom's taste. Delicious
Braised salted fish in brown sauce
The main ingredient of this time is salted fish, which I brought out from my mother-in-law's house in Hunan. Throughout the year. Also in the first month these days with the family drop elders. I'm a little upset. My mother-in-law is also very t... ...
