Chinese Food
All Recipes
Cream moon cake
I didn't plan to make my own mooncakes this year. I can't be too busy to take care of my two children and go to work. I think it's good to see this recipe. Plus my son said, I want to eat my mother's mooncakes. . So I spent two nights making a l... ...
Hunan Style Egg dumpling
When I was a child, the extra meal my grandmother gave me was this dumpling. Later, my mother often made dumplings for us when she had time. Egg dumplings left me. Not only delicious, but also the feeling of love. At my boyfriend's house, I occa... ...
Three jin of fat every holiday
9.16 it's a fried chicken with beer. There's really no story about wine As the saying goes, it's better to eat more during the holidays. It's also a traditional virtue to eat more
Mixed ears
It's the most popular cold dish in Baoma's family. Its name is liangzabinao. Binao refers to agaric and Tremella. It's delicious with carrots and cucumbers. How is the fragrance mixed? Here's Baoma's Secret all-purpose cold oil. You can put more... ...
Beigua silk cake
I just bought the pancake stand. I can cook pancakes for children at will. Beigua silk cake, potato silk cake, rice cake
Stewed yam with pig's hoof
Pig's hoof, rich in collagen, can delay aging and beautify; yam, rich in starch and protein, has the effect of Tonifying the middle and Qi, strengthening the tendons and strengthening the spleen; Baiyun bean, rich in protein, dietary fiber and v... ...
Lotus root pork dumpling
During this period of crazy dumpling making, I suddenly thought one day that the ingredients of the season should be lotus root. Ask Mom - can lotus root make dumplings? My mother said - you can try So I went through the menu and found that it w... ...
Yangjiang Fanzai (Babao powder)
This powder is my grandma's specialty. I'm a Yangjiang daughter-in-law. I'm not from Yangjiang. So I can't love this new taste. In fact, the title of this dish. I picked it up casually. Because it's just a local snack. There is no unified name. ... ...
Delicious pork legs private dishes
It's a delicious and regular dish with glutinous skin, juicy lean meat and fat meat that is not greasy, healthier and full of aftertaste.
Congee with preserved egg and lean meat
I'm from the north. Before I came to Shenzhen, I only heard about the gruel with preserved eggs and lean meat. It's hard to imagine how these things are combined. What kind of taste they will be. I remember watching a movie at that time. I don't... ...
Grilled ribs (oven version)
A soft (female) girl (Han) like me. It must be a big piece of meat to have a good time.
Chicken with mushroom and potato
Rhinitis and pharyngitis often develop into chronic disease, which is difficult to cure. But if you think about cooking, it will be greatly relieved. Even if there is no pharyngitis to eat something to clear the lungs and throat is good. I'm suf... ...
Clam chicken
Clam chicken seems to be a local dish in Shandong Province. It's found in many stores on our territory in Shandong Province. -
Pickled ginger
Ginger from my mother. I just dug it out of the ground today. I can't finish eating it. I pickled it in the morning with porridge...
