Chinese Food
All Recipes
Simple meat - crispy meat
I want to eat meat
[Kung Pao shrimp ball] it's more attractive than kung pao chicken.
Kung Pao and chicken seems to be a fixed combination that is hard to separate. But we have to make a new CP today. Use shrimp balls instead of chicken to make an unusual Kung Pao shrimp ball. The flavor of this dish retains the original litchi a... ...
Warm stomach warm palace congee
It's suitable for porridge in winter. A warm bowl of porridge will warm your stomach. Ingredients are very common. Red dates, brown sugar and osmanthus - nourishing blood and stomach.
Love to eat meat
Super nutritious and delicious breakfast
Give meat quickly. How to make meat foam
Sharing - quick meat filling without blender
Rougamo. It's crispy and delicious
The stewed meat made by myself is healthy and healthy. The red meat is fat and thin. The baked bun in the oven is crispy and sweet. The meat is full of fragrance and vitality.
Mother in law's love ❤ Meat soup
Hello, everyone. Here comes your chef again.. Today, I brought a delicious soup that my mother-in-law taught me. To be honest, I don't know the name of the soup. So. Let me give it a lovely name, meat soup. For all the little girls who love my m... ...
Kung pao chicken
A delicious dish ～
