Chinese Food
All Recipes
Mixed rice with pork and stone pot
Think about it carefully. It seems that the number of times you eat Korean food is so small that you know Korean food. Up to now, you are still at the stage of Korean bibimbap, kimchi, barbecue, Porphyra, and miso soup Among the foods I know, bi... ...
Spaghetti with beef in tomato sauce
Most children like this kind of noodles. It's a home-made noodles specially made for children. When the house is made for the whole family, the ingredients will be exaggerated. It's nutritious and healthy. The rhythm of raising pigs
Breakfast side dish -- crispy cucumber and pickle
A bowl of porridge or a bowl of noodles in clear soup for breakfast. With crispy cucumber and pickles. It's not monotonous.
Stir fried sea melon seeds
The meat of the sea melon seeds is fat and delicious. The meat is tender. It is rich in protein, iron, calcium and other nutrients.
Flower Nail Powder (spicy version with garlic flavor)
Spicy fried sausage, Kwai, and rice noodles are all my love. I can make good taste at home quickly. I'll fix it in advance in ten minutes. The ingredients of this recipe are in 2 persons. Like the hot taste of small partners can add garlic chili... ...
Fried soybean with leek
Soybeans. Natural estrogen . It's a perfect match with stir fried leek. Twice a week, it's dark and thick ‼️ Stir fried soybean with leek is a household dish. It's been cooked many times. It's not greasy. It's special to eat. It's estrogen suppl... ...
Bread with mushroom and pork in soy sauce
Northerners like to eat all kinds of pasta, steamed buns and dumplings in the morning. They are the essential staple food on our dining table. Today, they made soy sauce bread with abalone mushroom. They were so delicious that they cried. When t... ...
Noodles with tomato and beef in thick soup
In retrospect, my favorite noodle has been eating for more than 20 years ~ ha ha. I accidentally exposed the age ~ because the noodle can add any vegetable ~ any meat ~ any seafood ~ the little beast at home loves tomatoes most. Today, I'll make... ...
Stir fried cabbage
Kwai Chao cabbage is a home cooked dish with a rich flavor and color. Everyone loves it. A kind of Only seconds will be spent on the table
Yogurt salad sauce Sushi
If you want to eat sushi, you don't need to go to the shop. You can finish it at home. It's easy to operate. The materials are not complicated -
Lettuce leaves in cold sauce
Before and after the Qingming Festival, it's the season for lettuce to go on the market. The fresh lettuce leaves taste delicious. It's a small cold dish with rice and wine. This dish was learned from my mother when I was a child. The ingredient... ...
Braised hairtail in brown sauce
I like to eat stinky hairtail. It's like stinky tofu. It smells stinky. But it tastes good. Today, I'll make a braised hairtail.
Steamed yellow croaker
Yellow croaker is rich in protein. For the weak and middle-aged people, eating yellow croaker will get a good therapeutic effect. Yellow croaker is not only fat, crisp and tender, delicious, easy to digest and absorb, but also has swim bladder, ... ...
Fried clam
Super simple and delicious. It's worth a try
