Chinese Food
All Recipes
Stewed dace and eggplant in black bean sauce
It's delicious to go to the restaurant. Try it when you get home
Braised beef / brisket without pressure cooker
Braised Beef Brisket with radish is my home cooked dish. Although it takes a lot of time, the steps are simple and easy. After eating, the remaining soup can be mixed with noodles. There are many dishes in one stroke. Although it's time-saving t... ...
Stir fried lentil horn
I don't like shredded meat in stir fry (_ `) so the vegetable stir fry is just a lazy dish. It's suitable for office workers with short lunch break. Lentil horn is a local dialect. Maybe you have a unique name there. In addition, the auxiliary m... ...
Only jam is the most spring mulberry jam
Spring is a good season for eating mulberries. When I see mulberries, I always hope to keep them for a long time. So I'll think about making some jam. It's said that eating mulberries will make people crane. Wow ~ then I'll let myself eat more m... ...
Fish with bean sauce
I also learned from the Internet. It's delicious to show off.
Fujian Quanzhou radish rice
Recipe provider - Cheng Shikun
Braised pork with Tofu
Oil tofu is a very delicious fried food. It can be steamed, fried or stewed. It can also be used with a variety of meat. It's good for both meat and vegetable. Today, we use oil tofu to cook streaky pork. Streaky pork is fat but not greasy. The ... ...
Balsam pear ham
Friends suddenly attack . At home only bitter melon and ham sausage. Simply fried together. Ha ha. The result is unexpected delicious.
Bean curd with rice in cold sauce
Tofu is not new to many people. It often appears on the table of every family. It's not only nutritious but also can be eaten in different ways. However, I don't know if you know it. My sister likes to eat it before she knows it. A few days ago,... ...
Razor clam with scallion oil
It's said that this April is the season when razor clams are on the market in large quantities. So I decided to buy razor clams to practice.
Canned sushi with black bean and dace
I like Korean dramas. I like the food better. It's delicious, easy to make and nutritious. We all like it.
Steamed shrimps with skin
I seldom eat seafood I'm allergic. I want to eat it when I see it in the market tonight When I bought 2 jin, it was 5:30 p.m. when I went home to eat. Now it's 3:49 a.m. I'm allergic
Pork and pickled vegetable wonton
As a northeasterner, I have no need to say my love for pickles. Every autumn, when Chinese cabbage is mature, especially in the countryside, every family will pickle in such a big VAT. In winter, until the spring of next year, I have been enjoyi... ...
Barbecued pork in iron pot
It's for those who don't have an oven, but want to eat barbecued pork. It's better than the oven.
