Chinese Food

Stir fried meat with cowpea

Tofu soup with silver carp head

It's really cold after the winter solstice. People in the North always like to stew some food, warm and fat. My family especially like to eat some stew. It's easy to cook. Stewed tofu with crucian carp is a very common and nutritious stew. Howev... ...

Pan fried scallion cake

Vietnamese spring roll

Saute silver shoots with sour sauce

Stewed Codfish with pickled vegetables in casserole

Hot and sour crucian carp

Scallion soda biscuit

A few days ago, a beautiful woman I met in the forum asked me if I had a recipe for salty biscuits. Yes, it is. But it's just a collection. I haven't practiced it myself. Mm said. But it reminds me of the idea of making biscuits. I went to the s... ...

Pine kernel corn

Steamed clam with wine

Steamed clams with wine are a little spicy and have a strong butter smell. It only takes five minutes to finish eating the clams. Take the rice in soup and close the last bite of rice in the entrance to feel the warmth of the plot.

Home cooking ~ fried pork with beans

This dish is a family dish. It's simple. It's common

Noodles with scallion oil

My daughter always wanted to eat. So she did it.

Stewed salted goose

Goose is rich in nutrition, high in protein and low in fat. The content of unsaturated fatty acid is high, which is very beneficial to human health. Goose tastes sweet and smooth. It has the functions of nourishing yin and Qi, warming stomach an... ...

Stewed ribs with potatoes

Spare ribs with potatoes. It's not hard. Every family has its own way. I haven't learned it. I found it out by myself. It's especially delicious because of some spicy things. I think the taste is excellent.

Stewed lentils and potatoes with minced pork

Stewed beef with sauce

Braised spareribs with Taro

Braised prawns

Stir fried carrot with celery

Egg cake

Every night the child will ask me. Mom. What to eat tomorrow? . yeah. What's for tomorrow? Hee hee. The simplest omelet.