Chinese Food
All Recipes
Homemade lunch meat
Children like to eat lunch meat. But there are too many additives and preservatives bought outside. It's acceptable to eat once in a while and twice, but it's not suitable to eat often. But what do they want to do? It's only when the mother make... ...
Super refreshing and appetizing bean skin in cold sauce
It's very hot. It's getting hotter and hotter. I don't want to go into the kitchen. I don't even want to eat. Today, I'd like to present you with a super refreshing and appetizing bean skin in cold sauce. It's specially for appetite loss A kind ... ...
Potato, ham and rice cake
I've taught you several ways to make leftover rice. Today I'll make a super delicious potato, ham and rice cake. It's simple, fast and convenient. Learn this way. Change different ingredients. You can have a week's breakfast without heavy sample... ...
Tofu soup with yellow croaker
When it comes to yellow croaker, xiaonuan should boast about it. Yellow croaker, also known as yellow croaker, is rich in protein, calcium, phosphorus, iron, zinc, iodine and other trace elements. According to compendium of Materia Medica, it ha... ...
Crucian carp mixed vegetable soup
The original taste of the food is soluble in the soup. No seasoning is needed. It's already very delicious. It's rich in nutrition. It's filled with vegetables, fungus, carrot, mushroom, tomato, tofu, onion, vegetables and vitamins. Pregnant wom... ...
Tofu in oyster sauce
Tofu is not a panacea, but it is rich in protein. It is good for health. It's also very simple. It's a home-made dish on our table. This bean curd with oyster sauce fry the bean curd skin crisply, absorb the thick sauce with oyster sauce, bite i... ...
Breakfast - chives, eggs, brown rice cake
Too much brown rice at home? Don't worry. Add the egg liquid. Fry it in the pan. You will find that brown rice can be so wonderful. Calories 200 kcal, carbon water 27 g, protein 7 g, fat 6 g
Fried chicken leg with mushroom
The combination of chicken and fungus has always been a tonic. It's the best choice for delicious taste. Of course, we are familiar with stewed chicken with mushroom . Today's share is fried chicken leg with apricot abalone mushroom. The chicken... ...
Boiled cabbage with potato
It's homely. It's delicious.
Sweet and sour pork ribs for lazy people
The sweet and sour pork ribs are fragrant, juicy and tasty, salty and sweet.
Stewed vegetables
It's really convenient to make stewed vegetables. After it's hot, how can I cook now? If I eat too many cold dishes, I'll change them into marinated ones. Take out the dishes bought in the refrigerator. Some of them are ready to be fried and eat... ...
Spicy shrimp
Today's homemade spicy shrimp is very simple. Every skin of the finished shrimp is very tight, tender, spicy and tasty. I like it after eating it once. I don't need to go out to buy it anymore. -
Hebei famous dish chicken litiao
You've heard of Sichuan cuisine, Guangdong cuisine, Shandong cuisine Have you heard of Hebei cuisine? I don't think so. In fact, there are also famous dishes in our big Hebei Province. For example, the chicken jumps. In the traditional chicken, ... ...
Baked chicken wings and drumsticks with salted egg yolk
Like salted egg yolk. Try it once.
