Chinese Food
All Recipes
Super cost-effective snack with Scallion flavor
We often look for a substitute meal during the fat reduction period, but the substitute meal we bought is not only expensive, but also we don't know how the video ingredients are. This easy to handle soda biscuit is especially suitable for the f... ...
Stir fried vermicelli with shredded pork and cabbage
It's a delicious home-made dish. It's made on CD-ROM every time. -
Braised beef with tomato and potato
The beef is rich in nutrition and doesn't grow meat. You can eat more in autumn and winter. -
Chicken leg pot in childhood
When I was a kid, my favorite food was stewed chicken leg. It was very fragrant. I could also eat very full. Maybe I didn't want to be rich now when I was a kid. Now from time to time, I will stew a pot of chicken legs to eat. It is not only a t... ...
Stewed egg with seaweed
Egg egg boiled egg steamed chicken eggs, scrambled eggs and scrambled eggs. I have not eaten less than 30 eggs in the official account of Mr. Kong. In the past few years, a cookbook eggs was published, which specially explained various ways to e... ...
Steamed perch
Fish is healthier and more delicious than red and white meat. It is rich in protein, low in fat and mostly unsaturated fatty acid. It has the effect of lowering cholesterol. Steamed fish is to maintain the delicious. Original taste. -
Braised spare ribs
Braised spareribs in brown sauce is a favorite dish of small basin friends. It's also indispensable for the festival. Actually, it's easy to make. Let's have a look. -
Dumplings with anise stuffing made by my mother. yummy.
My mother's pasta is excellent, especially dumplings, steamed dumplings with thin skin and big filling. They are fragrant and delicious.
Braised chicken with bean
I have published 600 recipes in the official account of Kong teacher cooking and cooking . The fans will break through 60 thousand this month. The number of fans is not large. But they all take the initiative to pay attention to me after seeing ... ...
Diet breakfast low calorie sea cucumber millet porridge
During weight loss. Breakfast except whole wheat bread A kind of skimmed milk A kind of Boiled eggs. It seems that there is nothing to eat??? Today, I recommend a low calorie light luxury breakfast sea cucumber millet low calorie porridge for a ... ...
Crispy scallion pancake
Scallion cake is a traditional Chinese food. I like it from childhood. It's golden and crispy. It's delicious. Now the weather is getting cold. A bowl of white porridge in the morning. Two pieces of scallion cake. It's easy and comfortable to ea... ...
Crab noodles
Hometown culture
Drunk crab
October is the best season for eating crabs. The feet of crabs are fat and the yellow is full. I try to make a drunk crab at home. The taste is more tender and smooth than the steamed or salted crab before. There is also a light fragrance of wine.
Crab in rice cake
The mid autumn National Day prawns are fattened with crab roe. Then you can have steamed prawns. Then you can learn the fried method of cake and crab. Now you can use it.
