Chinese Food
All Recipes
Fried shrimps
Crispy Shrimp. Delicious and calcium supplement.
Meat loaf
I used to like this best when I was at school. I didn't expect that now I also made the only designated dairy product in the Chinese family baking contest - Anja dairy products. The taste is even better.
Small yellow croaker in Jiaozhou Bay
Small yellow croaker growing in Jiaozhou Bay. It belongs to a small breed. Its meat is delicious in the wild.
Super simple hot and sour potato shreds
It's delicious with sour, hot and spicy food
Head of beauty. Braised pig tail.
Pig tail is rich in protein and collagen. It is very good for the skin. It can make the skin more elastic, smoother and whiter. The growing children can eat more pig tail. It can promote better bone development. Eating more pig tail in the elder... ...
Braised mutton
Autumn is too short to cherish every minute
Oven dish. This is about the best way to eat shrimps. Roasted shrimps with garlic and black pepper
Shrimp is one of the necessary delicacies on the table. There are many ways to eat it. In summer, the shrimp is full-bodied. It's baked in the oven. It tastes super fragrant.
Fish flavored shredded pork
From south to north. How many people like this fish flavored shredded pork.
Hot pot version of Orleans chicken leg
The lazy way of drumsticks. I like it best. No need to fry or fry. No need. Marinate the drumsticks and put them in the pot. It's time to smell all over the room. You can eat them in the pot. I used electric rice cooker all the time. This time, ... ...
㊙️ This way, fish can reduce fat and taste delicious. Steamed yellow croaker in butter sauce
When it comes to steamed fish, we all think of light sauces, scallion shreds, ginger slices and clear soup. But it's less visual impact. Today's fish is marinated with soy sauce, butter, oyster sauce, Chinese prickly ash, star anise, steamed fis... ...
Scallion bar
This is a kind of salty bread with shallots. It's made by Chinese method. It's very soft and delicious. The family doesn't like bread. They can't help but eat one when they smell the fragrance. They also say - you'll make this kind of bread late... ...
Stewed tripe
It's nearly 40 degrees. What can I eat? Many people are too lazy to go into the kitchen. They buy some halogen products directly outside. But the higher the temperature is, the more worried I am about the food safety of this take out. It's bette... ...
[braised pig's hoof with soybeans] this big pig's hoof is beautiful. It's not a lie.
Pig's hoof is delicious and nutritious. It's full of gelatine. It's a very classic home dish - braised pig's feet with soybeans. The pig's trotters lead a person to endless aftertastes. The beans absorb the essence of the soup. The aroma is stro... ...
Stewed pork ribs with carrot and yam
My family like stewed bone. Although the price of pork is high at this stage, it can't keep the pace of eating. In fact, compared with eating in a restaurant, it's still very cost-effective to make your own. It's not too much trouble to make you... ...
Braised spare ribs
PS click the step chart of GIF ~ ~ ~ the most fragrant part of pork must be a portion of pasted pork. The ribs with crispy bones, meat and tendons are the best. Although braised spareribs are almost household dishes that can be seen on the table... ...
