Chinese Food
All Recipes
Fried chicken with mushroom
It's a delicious chicken with mushrooms. It's smooth and tender. It's a pity not to taste it.
Quick wonton
Look at those lovely little wontons rolling up and down in the boiling water. You can see the stuffing through the thin skin. They send out a thick fragrance from the steaming heat. Ah How greedy
Stewed bacon with winter bamboo shoots
Eat at the right time. Don't eat from time to time..
Fried noodles in private room
Fried noodles with sauce is easy. I'm a true fan of pasta^_ ^
Chicken gizzards in oyster sauce
Gizzard is the stomach of chicken. It's crispy and delicious. It's rich in protein and vitamin A. It's good for digestion and has high nutritional value. In my opinion, Kwai is the most common barbecue. In fact, direct stir fry is also very deli... ...
Stewed crucian
Faxiao fished two Carassius auratus of about a Jin in the black pit for a day. I asked him to come here. He likes spicy food. It's a pity that such a good fish doesn't stew soup. Forget it. Who let it be. You are the one. The method of potting. ... ...
Sweet and sour pork ribs
It's quite simple. If the lunch is not delicious, you can have one in the evening if you want to satisfy your appetite. You can learn to ～
Sweet and sour tenderloin. Favorite collection
Sweet and sour balance. Crispy outside and tender inside. Sweet and sour series. Different delicacies
Braised chicken feet with lemon
It's hot and sour. It's fragrant with lemon. It's a delicious cold dish
Stewed spareribs with bamboo shoots and ham
Sir's lunch - the taste of waiting for a year. The best ingredient in spring every year is bamboo shoots. Be sure to eat well.
Sweet clover of Lanzhou people in childhood memory
This is a dish I learned from my aunt when I was a child. It's made with eggs, fungus, broccoli, pork and spinach. We in Lanzhou call it whisker meat. Today, I will share the delicious food of Lanzhou people with you.
You can cook fish in Tianjin
We all know that Tianjin people like to eat fish and they can eat fish. Every household in Tianjin can stew a good hand of fish. The methods are different but not bad. In addition, Tianjin vinegar is good. Duliulao vinegar is also a time-honored... ...
