Eel is rich in vitamin A and vitamin E, which is very beneficial to prevent visual deterioration and protect the liver's energy recovery. It is also rich in EPA and DHA, which can reduce blood lipid, prevent arteriosclerosis and supplement neces... ...
It's Valentine's day today. Everyone can't go out at home. Are all the presents ready? Our Valentine's Day is very real every year. That's all kinds of delicious food instead of gifts. Eating is one of the best things in the world. Eating is the... ...
Today, February 14, Valentine's day, last night, there was a sudden gale. The temperature dropped another minus 20 degrees. It was cold. There's a raging epidemic out there. It's better to eat meat in bed. This barbecue is very simple. We have c... ...
Make delicious pizza at home. Add whatever ingredients you like. The super seafood prawn pizza is full of ingredients. It has a strong taste. Absolutely addictive pizza once. -
I love the seafood porridge of Chaoshan casserole rice. But because of the epidemic, the restaurants are not open now. I have to do it myself. I have tried many times and finally made a better seafood porridge than the shop.
Long ago, I had a meal with my elder sister in a shopping mall and I can't forget it. I just like to eat preserved eggs and spicy food. Once the recipe is ready, you can start to make it. Originally, I planned to eat only one bowl of rice at nig... ...
This holiday. Even staying at home can make contributions to the motherland. Usually the Spring Festival breaks for a few days. Staying at home is over. I just hate that the holiday can't be longer. This holiday. Less than the last resort. Every... ...
This seafood porridge is supported by shrimp head oil. What do you want to eat at home?
It's a delicious northeast cold dish. Add vitamins.
Are you satisfied with your life now? What you're thinking. Got it? May you get what you want. Meet someone who won't leave you. May you be accompanied by happiness. For the rest of your life, someone will set dusk with you. Someone will ask you... ...
In line with the principle of not rushing to the vegetable market as long as there is a onion in the house. Only when all the ingredients in the house are used up can we have ham sausage and barbecue in the open air. It's so delicious that it explodes.
At the moment of the epidemic, it's a feast to hold food and grill perch every day.
I don't have to go out to eat any more after I learn it