Chinese Food
All Recipes
Fried eggs with bean sprouts
Today I would like to recommend a very simple home dish fried egg with bean sprouts. Its ingredients are very simple, mainly green bean sprouts and eggs. The production process is also very simple. Just pay attention to two points - one is that ... ...
Crab curry
Rich curry flavor -
Zucchini steamed pork baby's supplementary food. Calcium supplement to enhance immunity
It's very simple today. It's a classic combination of vegetables and meat. Put the meat directly into the vegetables. Steam them in the upper pot. The vegetables are mixed with meat stuffing. The meat has the fragrance of silk vegetables. It's v... ...
Baked rice with pineapple, prawn and cheese
I like to eat cheese baked rice. I spend lunch alone at noon. Lunch alone. I can do whatever I want. Just a few days ago, I bought some frozen prawns. Two days ago, my father bought two pineapples for me to take. I like to eat pineapples. I will... ...
Crispy mustard
It's a hot summer day. It's best to have a cool mixture to cool the heat and wake up the mind. The intimate black professional gingival care toothpaste and its spokesperson Huang Lei launched a warm heart recipe. Following this recipe, I combine... ...
Braised chicken wings without bones
I'm used to the usual chicken wings. Let's change today. Tea tree mushroom is used to replace the bone in chicken wings. It is not only more nutritious, but also more convenient and delicious to eat. It's especially suitable for babies who are p... ...
Carrageenan with bean curd
The first time to eat this dish. It was more than 10 years ago. I served dishes in my uncle's Hotel... Hahaha... For a week. I ran to the kitchen to eat everyday. When my mother came to have dinner, she ordered such a strange dish. It tastes goo... ...
Stewed ribs and chestnuts
In autumn, when the chestnut is fragrant, it's usually steamed or boiled. It's cooked with ribs or chicken. It's not delicious.
Spicy Roast rabbit
There are various cooking methods for rabbit meat. It can be fried, roasted, braised, stewed, braised, etc. there is a saying of 100 flavor meat . Because rabbit meat is cooked together with other food, it will absorb the taste of other food mat... ...
Sausages fried with cabbage
When I was a child, I didn't like to eat the cabbage. My mother always fried separately. At that time, I might give some pepper, some salt and less oil without a lot of seasoning. It's not delicious at all. Now I like it very much. This dish mus... ...
Maoxuewang
Maoxuewang, originated in Chongqing and popular in Chongqing and Sichuan, is a famous traditional dish. It is included in the Sichuan cuisine menu. It is made of duck blood. Maoxuewang's cooking skills are mainly cooking dishes. The taste belong... ...
Kunbo casserole air roasted scallop
Kunbo casserole has a new product. Seeing the gorgeous red makes me surprised. I really have no immunity. I immediately started one. Kunbo casserole can be air roasted. It meets the EU food level standard. The maximum temperature can reach 1300 ... ...
Stewed seafood with chickpea milk
A collection of beans, vegetables, seafood to serve the Western taste of milk stewed small square to do western food. Strong milk fragrance. Soft taste. -
BELLUCCI olive oil for healthy and new cooking
Olive oil is one of the oldest edible oils in the world. It is famous for its low fat, rich in polyphenols, linolenic acid DHA, trace elements and vitamins. The BELLUCCI olive oil is made of fresh olive fruit by cold pressing. It has the most nu... ...
Fried shredded pork with water bamboo
Water bamboo is known as water ginseng for its rich nutritional value. Its texture is fresh, tender, sweet and solid. It is regarded as a good vegetable. Zizania latifolia is sweet and cold in taste; it has the functions of dispelling heat, prom... ...
Fish in chili sauce with double peppers
I like to present it in a simple way that makes it beautiful and delicious. I like to eat fish. Naturally, I have a variety of flavors. I make it at will. I like spicy taste. But different spicy taste has different taste. With a little spicy sau... ...
Stir fried vegetable with okra
Every kind of simple delicious Kwai Sai is my home dish. Simple, quick, delicious, and satisfying... -
Fried egg with mushroom
Fried egg with mushroom is a dish that my mother used to make when I was a child. Its ingredients are very simple and easy to get. The method is also very simple. Because the taste of mushroom is delicious, it also makes this dish a memorable ho... ...
Stir fried shredded pork with lotus root
In autumn, it's the season to eat lotus root. It's also a bar to stir fry the shredded meat with lotus root. It's also of high nutritional value.
