The recipe came from Zoe, the goddess of circumcision. It was adjusted according to my own taste and the materials at hand. It's crispy. It's a good snack for molars. -
One of my friends from Wuhan came back from a trip. He went out at the first time when he came back. He spent the night having a cold bean. Because the cold bean in the local place is boiled in water. He didn't put any seasoning. At that time, h... ...
It's getting hotter. It's 30 degrees. I like to hide under the trees. Have a cool and refreshing dish. It's refreshing and slimming. Hahaha. -
The temperature has slowly picked up a lot in these two days. It's very hot to stay outside. The old man ordered cold noodles by telephone at night. So he made cold noodles at night. This is also the fastest variety sold in summer in my restaurant. -
Refer to Uncle Qiao of Shaanxi
Cold rabbit is a dish that every family in Zigong can cook. It's spicy, dry and fragrant. It's so delicious that it can't stop. In Zigong, each family has a unique secret skill of making cold eating rabbit. Zigong's cold eating rabbit uses seven... ...
How can I miss cold dishes in hot summer? Have a simple and easy-to-make shredded kelp. -
Lettuce has a special fragrance. I like it very much. It's very good whether it's stir fried or cold. -
Yunnan Zhaotong sauce is famous. Shanquan water, local non GMO soybeans, Wenshan Qiubei pepper are ground and fermented with multiple seasonings. The taste is extraordinary. With all kinds of ingredients fried sauce, steamed bread and porridge b... ...
The children at the seaside can't do without all kinds of seafood. The sea crucian carp is nutritious and delicious. It's also a high protein and low fat food. So we should eat it often. Today, we made the simplest steamed sea crucian carp with ... ...
It's useless to buy fresh shrimps for pizza. The rest is fried shrimps to make breakfast for my son. As a result, my son's prawns are not very interested. Let me take a picture of the recipe with these left.
In Henan Province, it's a common and classic cold dish. In summer, it's indispensable for the cold dish window of restaurants and night market stalls. In summer, cowpeas are on the market in large quantities. I can mix them at home. But I always... ...
I like chicken feet in cold sauce very much. But I don't like eating bones. Take time to get a boneless chicken feet ~
It seems that this cake is very popular now. It's really delicious. And more can be made at a time frozen. Eat at any time is very convenient without thawing. Small fire two sides can be cooked.