All Recipes

Chongqing cold noodles

Cold noodles are delicious. A bowl of cold noodles in summer. The summer heat disappears immediately. It's appetizing and refreshing. It's easy to make cold noodles at home. You can eat delicious cold noodles in half an hour. Many people are wro... ...

8 Steps

Rice with vegetables and beef curry

The simple version of curry beef covered rice. It is especially suitable for fast-paced friends. The strong flavor is very attractive. Match with your favorite vegetables. They are rich in color and nutrition. It's very simple. Even Xiaobai in t... ...

16 Steps

Bacon Rolls with scallops

New Zealand mussel. English: New Zealand mussel, New Zealand Green Lipped Mussel. The common name is New Zealand mussel. The main producing country is New Zealand. New Zealand scallop is rich in Omega 3 and amino acids, and it can provide many n... ...

8 Steps

Cantonese five kernel moon cake

Cantonese five kernel moon cake. I have prepared some nuts. Today I will make a Cantonese five kernel moon cake. It's very delicious. This recipe can be used to make 27 80g Cantonese five kernel mooncakes (just use 75g mooncake mold)

18 Steps

Leek box

Leek box is one of the meals that are often cooked all over the country. It is popular as an early afternoon dinner. Our family is eating this today. We also send out a recipe by the way.

11 Steps

Leek box

Leek box is one of the meals that are often cooked all over the country. It is popular as an early afternoon dinner. Our family is eating this today. We also send out a recipe by the way.

11 Steps

Non mainstream beans in sesame sauce

Mash is the way of old Tianjin. Different places have their own advantages. I like hot and dry noodles today.

10 Steps

The moon cake with dried plum and fresh meat, which must be eaten in the Mid Autumn Festival, has a crispy outer skin and delicious inner stuffing

It's the annual Mid Autumn Festival again, and moon cakes of all major factions are on the stage. Sweet and salty mooncakes. What kind of filling do you like? Today, I'm going to bring you fresh meat moon cake with dried vegetables. The fresh me... ...

30 Steps

Barbecue

Barbecued pork that must be ordered in the tea restaurant

20 Steps

Fried chicken and Lotus Root Cake

Fresh chicken breast and seasonal lotus root can be combined to make several delicious, low fat and low calorie, nutritious and delicious. This chicken lotus root cake is an occasional idea. But it tastes great after it's done. It's good to eat ... ...

10 Steps

Chicken with chili and Sichuan pepper noodles cold noodles with sesame sauce Kwai

Cold noodles with sesame sauce delicacy cold noodles with sesame sauce. Today, Xiaobian will teach you how to make a Kwai chilled noodle with a simple and quick hand and loved by the whole family. No matter how delicious the fish and meat are, i... ...

8 Steps

Cantonese five kernel moon cake

The recipe is 20 50g mooncakes. The crust and filling are 4-6. The dried fruit can be matched according to personal preference.

18 Steps

Braised pork ribs in brown sauce (electric cooker version)

In order to meet the needs of children's growth and development, in addition to the vegetables we often want children to eat, some hard goods are also essential. In addition to protein, fat and vitamins, ribs are also rich in calcium phosphate, ... ...

8 Steps

Steamed bread with squash

Autumn is the harvest season of the melon. It's seasonal and fresh. The steamed buns are very delicious and juicy. Here's the mileage of making steamed buns.

9 Steps

Red bean curd

I always like Chinese style pastry. I cook lard to make pastry. It's Crispy layer by layer. It's crumbling. It's a net red bean milk filling. It's not greasy. It's so delicious that it can't stop.

17 Steps

Porphyra and rice

The biggest advantage of Porphyra BaoFan is the variety of ingredients. It can be collocated freely. The operation is simple. As long as there is rice left, you can make it. There is no rice that can also be cooked directly. Then you can wrap it... ...

18 Steps

Spicy chicken with Sichuan flavor

A typical Sichuan dish. I use chicken wings to make this dish. The meat is more tender and delicious. Put some green garlic in it. It's not only delicious but also good-looking. -

9 Steps