Tofu, vermicelli, cabbage, steamed bun -
The most favorite meat floss roll from childhood. You can also make a familiar taste at home. The chives and the meat floss are really well matched.
This street snack, which has been popular for more than ten years, is still very popular today. A piece of cake contains eggs, lettuce, salty and tasty sauce, plus a ham or bacon. It's nothing but a good choice for breakfast. Of course, my famil... ...
Many children in the north have seen it. The traditional name of Tianjin is fried stewed seed. In spring, they have to eat a series of sweet potato starch to keep the nutrition of the fresh potato intact. For example, protein, amino acid, vitami... ...
Qingtuan is as green as jade. It's tough, soft and fragrant. It's a natural and green healthy snack. It has a light aroma of wormwood. It's fragrant, waxy and delicious. In terms of nutritional value, wormwood has the functions of antiasthmatic,... ...
I suddenly feel that the seaweed sold out is very expensive. It costs more than ten to twenty pieces. It's actually made of seaweed on the Internet. So I tried it. The taste and taste are almost the same as those sold out. I can share the money ... ...
Pickled vegetables and meat buns are very popular with the family. It's suitable for breakfast. It's hot in the pot in the morning. Another boiled egg and a glass of milk. Breakfast is done. -
Nutritious breakfast is a must. Baby's favorite
Seaweed 30 yuan or two. Laver 30 yuan a Jin. Self made seaweed is cheap, hygienic and without additives. Why not? ╮(╯_╰)╭
Steamed dumplings with white radish and meat stuffing
Bao dad wants to eat dumplings. There is no other meat at home. He just boiled the beef tendon to make stuffing. Before, the dumplings with beef filling were too dry and too firewood. I didn't dare to make them again if they were not delicious. ... ...
This is a fat reducing staple food. Coarse grain is good for the body. The only disadvantage is that it is not delicious.
Everything grows in spring. Malan's head will come out quietly. Once upon a time, if you were willing to work in the wild, you could pick up a big bag. Boiling water is the most natural and delicious dish.
Today, I try to make pure crystal dumplings. I want to give up many times in the process. I choose the right direction for my life. I choose the right scenery, the right goodness and the stubborn. My grace accompanies me.
There's a Japanese tofu left. It's not enough. Add some shrimp, asparagus and salted egg yolk. It's good to make a soup. -