All Recipes

Braised sea bass

The fresh water bass is delicious. It's more suitable for steaming than the living fish. Its meat is tender and delicate. It tastes good. But the frozen bass is not suitable for steaming. At this time, it needs to be cooked with a heavier taste.... ...

3 Steps

Glutinous rice

My daughter likes all the soft and glutinous snacks. Big new year's daughter wants to eat Ma CI. So I made Ma CI in my own way. It's delicious. It's not too different from what I bought outside. Of course. It's natural for my daughter to work ha... ...

12 Steps

Sweet and sour sirloin

My brother likes it very much. Every time I finish it, it's full of fragrance. My friends like it very much. They say it's delicious.

5 Steps

Steamed scallops with minced garlic and peppers

The edible part of scallop is to open the inner shell muscle and gonad of scallop. The large inner shell muscle is white. It tastes delicious. When the gonads mature in late spring, the gonads of female scallops turn beautiful red, while the gon... ...

6 Steps

Fat fat soup

Nostoc flagelliforme is delicious. It can't be planted artificially. It's a rare and precious food. My friend's hairdressing. Make a hairdressing soup. Get a good start. I wish you all a quick fortune.

7 Steps

Get rich and get ready

Cantonese New Year's food is not without pig's hands, because eating pig's hands can be a good idea. Pig's hands mean get rich and get rich . I hope business will be prosperous in the next year and money will roll. Although the price of pig hand... ...

10 Steps

Sesame milk butter rolls

I'm addicted to making bread recently. There's always a sense of satisfaction when I look at the finished product. When it's done, I eat 1 / 3 of them for baby. Little cute, with her mouth open, keeps asking for them.

5 Steps

Spicy beef soup pot

No.2 canteen of spicy and assorted beef pot of Sichuan cuisine of beast pie More than ten years ago, Chengdu suddenly became popular. The first way to eat hotpot with beef offal was to have a set meal in different sizes. Maybe several pieces of ... ...

6 Steps

Light & colour

People make complaints about Hamburg labs. So today I'd like to give you a little fresh sandwich, but it's included in this series. Thank you for the inspiration from Green's green sauce; sEnd.IknewIhadapurposebutwhatkindIdidn' ; tknow.Ialwa... ...

8 Steps

Roasted oyster with garlic

The scientific name of oyster is oyster and oyster yellow. It's a common shellfish in the sea. In the south, it's called oyster. In the north, we call it oyster and stone oyster. Oyster is a kind of shellfish. Its meat is fat, smooth and nutriti... ...

6 Steps

Sweet and sour mustard with shredded Silver

The old taste of Chinese New Year's Eve - shredded mustard. It's a simple and memorable Chinese New Year's Eve. When I was a child, every family in Shanghai had to prepare a lot of cold dishes. There should be white cut chicken, smoked fish, glu... ...

12 Steps

The warmest cabbage, vermicelli and gluten pot in winter

It's most comfortable to drink warm soup water in winter. Cabbage and agaric in this soup provide sufficient dietary fiber. Vermicelli and oil gluten provide sufficient carbohydrates and a small amount of fat. It's specially not added with meat ... ...

12 Steps